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Overview

Benefits of Kidney Beans (Rajma) And Its Side Effects

Kidney beans are very good for the health. It is a healthy option for asthma and diabetes patients. They help in boosting the immune system. They are a great source of vitamins, minerals, proteins, dietary fibre and iron. They contain antioxidants that are beneficial to our health. Consumption of kidney beans on a regular basis is good for hair and skin. These legumes are tasty and nutritious. They provide support for proper functioning of the nervous system and brain.

Benefits of Kidney Beans (Rajma) And Its Side Effects

Table of Content

Kidney Beans (Rajma)
Nutritional Value of Kidney Beans (Rajma)
Health Benefits of Kidney Beans (Rajma)
Prevention of cancer
Improves blood sugar control
Weight Loss
Anti-Ageing
Cures Acne
Lowers Blood Pressure
Helps to prevent Osteoporosis
Healthy Skin
Improves Memory Power
: Kidney beans are rich
Healthy Option for Diabetic patients
Good for Asthma
Uses of Kidney Beans (Rajma)
Side-Effects & Allergies of Kidney Beans (Rajma)
Origin And Cultivation of Kidney Beans (Rajma)

Kidney Beans (Rajma)

Red kidney beans are nutritious as they contain lots of proteins, vitamins, carbohydrates, and minerals. It is a variety of the common bean (Phaseolus vulgaris) and a native of Mexico and Central America. It is used in the preparation of a variety of traditional dishes. It should we well-cooked before eaten. Kidney bean is regarded as a healthy component of a well-balanced diet. They are available in a variety of variants, such as like red, black, white, spotted, mottled and striped. The texture, flavour and taste of kidney beans are great and posses potassium, magnesium and iron content. For vegetarians it is an excellent substitute to meat. It promotes good health and possesses numerous disease fighting antioxidants.

Nutritional Value of Kidney Beans (Rajma)

Kidney beans are a good source of protein and are mainly composed of fibres and carbs. 100 grams of cooked beans contain 127 calories. The other nutrients present include 67% water, 8.7g of protein, 22.8g of carbs, 0.3g of sugar, 6.4g of fibre, 0.5g of fat and 30.17g of omega. The nutritional value of animal proteins is higher than in kidney beans. Kidney beans are used in many developing countries as an affordable alternative to proteins. It is a rich source of protein and carbohydrates. The main nutritional component of kidney beans is the starchy carb and is suitable for diabetic patients.

Health Benefits of Kidney Beans (Rajma)

Mentioned below are the best health benefits of Kidney Beans (Rajma)
Health Benefits of Kidney Beans (Rajma)

Prevention of cancer

These special beans are loaded with manganese and act as antioxidants. The free radicals in the mitochondria are reduced by the antioxidant defence. The beans also comprise of vitamin K and are vital for protecting the bodily cells from oxidative stress which decrease the risk of cancer. Colon cancer can be prevented by including kidney beans in our diet.

Improves blood sugar control

The risk of chronic diseases, such as heart attack can increase due to high blood sugar levels. It is very important therefore to keep this level moderate and include kidney beans in the diet which are also rich in protein and fibre. Blood sugar levels can be maintained by eating kidney beans as their glycaemic index is low and can decrease the risk of diabetics.

Weight Loss

This plant based source of proteins can be included in the weight loss diet. The beans are known to be rich in protein, complex carbohydrates and in fibre and help in stabilizing the levels of blood sugar in the body. People, who are diabetic and resistant to insulin, are advised to consume these healthy beans. Less insulin is released by the pancreas as the beans stabilize the blood sugar levels. This process helps to promote fat storage in the body and healthy weight can be maintained

Anti-Ageing

Kidney beans are not only a rich source of protein and carbohydrates, but they are also a rich source of antioxidants as well. They are known to limit damage caused to cells and promote longevity as they have anti-ageing properties. The problems that are caused to our body and skin by eating unhealthy foods can be reduced by adding kidney beans to the diet.

Cures Acne

Kidney beans are a good source of zinc; therefore regular intake of kidney beans in the diet help in maintains a healthy skin. Increased activity of the sebaceous glands that is responsible for producing sweat can lead to acne and this can be cured by zinc, which is present in beans. Thus helps in proper functioning of certain glands. The folic acid present in the kidney beans is also beneficial and helps in the regular formation of the skin cells. The new skin cells produced are very useful to decrease the acne breakouts and clear the pores on the skin. A bowl full of kidney beans consumed daily is very important for eye health as it is a good source of zinc.

Lowers Blood Pressure

Blood cholesterol level in the body can be lowered easily by regular intake of dietary fibre in meals. The fibre in beans bonds with the bile acid in the intestine which is very beneficial for the synthesis of cholesterol. This way the availability of acid is lowered. Thus, reducing the risk of high blood pressure.

Helps to prevent Osteoporosis

A healthy immune system can be maintained by regular intake of kidney beans that are not only rich in soluble fibre but even in lean protein, potassium, zinc and magnesium. The blood pressure of an individual can be maintained easily by including dietary fibre and this helps to prevent osteoporosis.

Healthy Skin

Metabolism of amino acids, fatty acids, neurotransmitter synthesis, gluconeogenesis, histamine synthesis, haemoglobin synthesis and lips is maintained by kidney beans. Thus consumption of kidney beans is very beneficial in maintaining healthy and glowing skin. Complete nutrition can be gained by regular intake of these healthy beans that are loaded with fibre and protein.

Improves Memory Power

Kidney beans are a rich source of Vitamin B1, which helps in the synthesis of acetylcholine, ensuring appropriate functioning of the brain. It also plays a vital role in the healthy functioning of the intellect and is of great use in boosting the memory power as well as concentration level. Dementia and Alzheimer’s disease is also reduced by including kidney beans in the diet.

: Kidney beans are rich

Boost the Immune System

Kidney beans are rich in iron, manganese, magnesium, vitamins, proteins and fibre content. The Manganese present in kidney beans is beneficial for the metabolism of the body and breaks down the nutrients in the body and produces energy required for the body.

Healthy Option for Diabetic patients

The glycaemic index in kidney beans is very low because of which the blood sugar level in the body is balanced. The risk of developing diabetes is reduced by including kidney beans in meals.

Good for Asthma

The magnesium present in kidney beans has a bronchodilator effect and ensures smooth air passage in and out of the lungs. Studies have shown that low magnesium levels can lead to asthma.

Uses of Kidney Beans (Rajma)

Kidney beans are very nutritious as they are packed with starch, antioxidants, dietary fibre, and phenolic acids. It is available throughout the year. It is an important component while preparing dishes, such as Mexican bean hot pot, Mexican chaat and tacos. The calorie content in this pulse is moderate and it maintains blood sugar, improves bowel movement, good for the brain and helps to lower bad cholesterol in the body. It is used as a substitute for meat by vegetarians. It is also used in chilli-corn-carne. It is used widely by people in northern regions in their cuisine.

Side-Effects & Allergies of Kidney Beans (Rajma)

Kidney beans involve certain health risks. They are rich in protein, carbohydrates, vitamins, and fibre. It is very important that appropriate amount of kidney beans are incorporated in the diet to avoid any harmful risks. For good results and good health about 25 to 38 grams of fibre can be included in the diet but with age it should be decreased. Eating large quantities of kidney beans can cause problems for bowel health and digestion.
Some of the problems that can be caused include blocked intestines, abdominal pain, diarrhoea and gas. Getting too much of folate from the kidney beans is also harmful as it can increase the risk of cancer. Too much of kidney beans can cause damage to the organs and hence it is important to monitor the diet well. Also to be monitored are excess iron in the diet that can damage the brain and even trigger the heart to cause heart attacks.

Origin And Cultivation of Kidney Beans (Rajma)

Kidney beans involve certain health risks. They are rich in protein, carbohydrates, vitamins, and fibre. It is very important that appropriate amount of kidney beans are incorporated in the diet to avoid any harmful risks. For good results and good health about 25 to 38 grams of fibre can be included in the diet but with age it should be decreased. Eating large quantities of kidney beans can cause problems for bowel health and digestion.
Some of the problems that can be caused include blocked intestines, abdominal pain, diarrhoea and gas. Getting too much of folate from the kidney beans is also harmful as it can increase the risk of cancer. Too much of kidney beans can cause damage to the organs and hence it is important to monitor the diet well. Also to be monitored are excess iron in the diet that can damage the brain and even trigger the heart to cause heart attacks.

Popular Questions & Answers

Hello. I am a 27 years old boy and following a vegetarian diet for the last 5 years. My meals often contains white rice, vegetables, pulses, kidney beans, chickpeas and chapatis. I drink milk, not daily, thrice in a week. Here, recently for the last 1 year I am suffering from bloating, three normal bowels in the morning with a gap of one hour. please suggest which are the nutrients I am lacking and what can I do more to increase my metabolism. Thank You.

BHMS
Homeopath, Secunderabad
Each persons digestive system is unique and so you simply have to observe what suits you and what causes trouble while digesting. The simple guideline is that maintain an ideal weight by exercising everyday (include Yoga and pranayam for better results) and eating a balanced diet. Eat only freshly prepared homemade food and avoid frequent junk food or beverages. Include fruits and vegetables everday. If possible eat whole grains (unpolished or organic foods )).You can take the help of a dietician or nutritionist who can help you with the calorie requirements and necessary diet to fulfill the nutritional needs of your body. You can later try Homeopathy if you still feel bloated or suffer from digestive problems. You can contact me or chat online for a private consultation.

Kindly suggest medicines because I have multiple kidney stones. 16 mm, 4.5 mm in one.

Bachelor of Ayurveda, Medicine and Surgery (BAMS)
Ayurveda, Delhi
Tips- 1. Drink plenty of water 2. Don't eat fruits and vegetables with seeds like tomato, eggplant etc. 3.don't take calcium supplement 4.diuretic medicine consult privately for ayurvedic treatment.

How many whole eggs can I consume in a day as I am building my muscles and is there any side effect and what diet should follow to build muscle. The items list.

PGD In Ultraasonography, Non Invasive Cardiology Course, MD - Medicine, MBBS
General Physician, Narnaul
Up to 3 eggs per day. What you take in can make or break your gains when it comes to true muscle growth. Here are 8 muscle-builders that you should know about. When it comes to packing on pounds of pure, unadulterated muscle, diet is the single most important part of your overall bodybuilding program. You can workout all you want, but if your diet isn't in check you will never achieve the physique of your dreams. The body relies heavily on nutrients from the foods and supplements that you consume to help create an environment conducive to huge gains. Although there are an infinite number of choices out there, a select few muscle-builders come up time and time again on every true bodybuilder's shopping list. 1 EGG WHITES There's a reason why every successful bodybuilder in the world incorporates egg whites into their diet. With a protein to fat ratio of 60: 1, egg whites are unquestionably one of the purest forms of protein in the world. This magnificent muscle-building food also possesses an extremely high biological value - meaning that a large proportion of the protein absorbed from egg whites is readily utilized by your body for protein synthesis. Egg whites also contain very few carbohydrates and are a source of vitamins and minerals. NUTRIENT VALUES FoodCaloriesProteinCarbsFatDetails Egg whites5084%8%0%view 2 CHICKEN/TURKEY To pack on pounds of serious muscle, lean meats such as chicken and turkey breasts should be a staple in every bodybuilder's diet. Aside from providing an excellent source of high quality protein, they are also extremely low in saturated and trans fats. NUTRIENT VALUES FoodCaloriesProteinCarbsFatDetails Chicken breast17248%0%48%view Turkey11973%0%22%view 3 FISH Although the recurring theme so far has been to eat foods that are low in fat, fish is one exception to this rule. Of course you want to stay away from saturated and trans fats, but your body still needs essential fatty acids such as omega-3 to help support the muscle-building process. Cold water fish such as salmon, tuna, trout and sardines are an excellent source of protein and healthy fats. Canned fish packed in water also comes in very handy because it provides a quick source of protein when on the go. NUTRIENT VALUES FoodCaloriesProteinCarbsFatDetails Salmon11669%0%27%view Tuna11688%0%6%view Trout14856%0%40%view Sardines20847%0%50%view 4 BEANS & LEGUMES If you are serious about building muscle, you can't ignore the power of beans and legumes. When people typically think of bodybuilding foods, they immediately refer to various lean meats, but what they don't realize is that the bean is a delicious and highly nutritious source of protein and fiber. Fiber is essential to maintaining a regular and normal healthy bowel movement as well as proper insulin response - which is critical to muscle growth as both functions aid in absorption and use of various nutrients and supplements ingested by bodybuilders. Kidney beans in particular are a very popular choice as they provide nearly 14 grams of both protein and fiber per cup! That's why you should never ignore the power of the bean! NUTRIENT VALUES FoodCaloriesProteinCarbsFatDetails Kidney Beans2958%57%17%view Lima Beans11324%71%7%view Navy Beans6737%78%9%view 5 LEAN RED MEAT Lean ground beef and cuts of red meat are excellent massbuilding food sources rich in protein, iron, zinc and B vitamins. Red meats have a high calorie per serving ratio, making it an excellent choice for hard gainers looking to pack on some serious size. However, because red meats do possess a higher level of saturated fats, they should not be consumed on an everyday basis. Lean red meats are best incorporated into a weekly diet of chicken, turkey and fish - adding a little variety to your weekly nutrition plan. 6 SLOW-BURNING CARBS OR LOW GLYCEMIC CARBS Muscle isn't built with protein alone. You also need a good source of slow-burning carbohydrates to fuel and sustain your muscles. Slow-acting carbohydrates found in foods such as oatmeal and sweet potatoes make the best pre-workout snack. Why? Well, when you exercise, muscle glycogen (carbs stored within your muscle) becomes the main source of fuel. As glycogen levels decrease from hard training, your intensity begins to decrease and more importantly, your body begins to tap your muscles for a source of energy thereby causing them to degenerate! That's why it's so important that no matter what your goals are, in order for your muscle-building machinery to run at maximum levels, you need a consistent source of fuel such as a serving of slow-digesting carbs. 7 WATER When it comes to musclebuilders, the first thing to come to mind is meat. But the number one item that should be in your arsenal is water. Just think about it - 70 percent of your body is made up of water. Your muscles, tissue cells and ligaments all contain water. And most importantly, your life force - blood - is made up substantially of water. When it comes to building a massive physique, you need to keep yourself in the most anabolic state possible and that is why many bodybuilders recommend drinking 10 liters of water a day. Staying hydrated also keeps your muscles full looking. In addition water also serves as a medium in nutrient transport to your muscle cells, making more efficient and effective use of the nutrients and supplements that you consume. 8 WHEY PROTEIN Now, we've talked about various food sources that can be found at any grocery store, but there is one extremely important supplement that is more than worthy of being included on this list - whey protein. When it comes to packing on pounds of muscle, it is generally recommended that your protein intake be approximately 1.0 to 1.2 grams of protein per pound of bodyweight. PROTEIN CALCULATOR WeightCalculate Reset Results ProteinSo for example, if you weigh 175 pounds, you need to consume between 175 to 210 grams of protein per day. That's a lot of protein to be consuming from whole food sources only. That is why a whey protein supplement is an excellent way to increase your protein intake throughout the day. It is also easy to prepare and consume. To get your anabolic furnace going, you can make a shake as soon as you pop out of bed, immediately after your workout and before heading to bed to ensure that you are getting the required protein into your system - allowing you to achieve some serious gains in muscle. Without a doubt, if there was one supplement that should be incorporated into every aspiring bodybuilder's diet, it should be whey protein. CONCLUSION If your goal is to pack pounds of pure muscle onto your frame, you can't be eating "empty" calories that do nothing but add mass to your waistline. You need to carefully select the right foods and supplements and incorporate them into your daily diet. By adding the musclebuilders mentioned, there is no doubt that you will be on the right path to achieving the physique of your dreams.

Hi I'm a male or boy does doing various types of skin treatment or different types of skin treatment like laser treatment, anti aging treatment or fairness treatment or any types of skin treatment or taking or doing any types of injection for the skin is good for the skin and does it keep your skin healthy and strong forever please tel me plz.

Diploma In Diet & Nutrition
Dietitian/Nutritionist, Hyderabad
Hi It is better to improve skins through natural foods. Any artificial treatment can have negative effects. Best to avoid. For better skin... 1. Drink lots of water 2. 2 Cups green tea everyday 3. Include 10 Walnuts/ almonds in your diet 4. Daily 2 lemons plus other citrus fruits. 5. Increase legumes like - Chickpea and Kidney Beans Be confident about yourself. Beauty/smartness is within you. Add a smile to your face. That is the best 'Brightening Cream'

Popular Health Tips

Health Benefits Of Kidney Beans!

M.Sc. in Dietetics and Food Service Management , Post Graduate Diploma In Computer Application, P.G.Diploma in Clinical Nutrition & Dietetics , B.Sc.Clinical Nutrition & Dietetics
Dietitian/Nutritionist, Mumbai
Health Benefits Of Kidney Beans!

Health benefits of kidney beans

1. Kidney beans are a phenomenal source of protein.
One cup of kidney beans contains 16 grams of protein, making it an excellent protein source for vegetarians. Kidney beans contain all the essential amino acids that are needed for proper muscle-building.

2. Kidney beans will improve your digestive system’s health.
Kidney beans are an excellent source of fiber. A one-cup serving of kidney beans contains 16 grams of dietary fiber. The daily recommended dietary fiber intake for men and women are 38 grams and 25 grams, respectively. Fiber may help prevent constipation, making one’s bowel movement easier to control.

3. Kidney beans can help maintain a healthy blood pressure.
Kidney beans have a very high content of potassium and a low content of sodium. One cup of kidney beans contains a whopping 742 milligrams of potassium, compared to 7.1 milligrams of sodium. Folate can also contribute to the reduction of hypertension and relaxation of blood vessels while maintaining proper blood flow.

4. Kidney beans are helpful for pregnant women and their babies.
Kidney beans are a good source of b-vitamins, such as folate or folic acid. One cup of kidney beans contains 33 percent of the recommended daily value of folate. Folate has shown to help in neural tube formation and red blood cell formation in prenatal babies. A deficiency of folic acid in pregnant women can lead to the birth of underweight infants and may also result in neural tube defects in newborns.

5. Kidney beans can help you detoxify.
Sulfites are acidic compounds found in wines, dried fruits, and some vegetables, which can cause side effects, such as headaches and disorientation. Studies have shown that kidney beans are extremely high in molybdenum, a rare mineral not frequently found in foods. This mineral counteracts these side effects.

6. Kidney beans can also improve your nervous system.
Molybdenum also helps in cell energy production and development of the nervous system. Kidney beans also provide the brain the necessary amino acids, vitamins, and minerals. Some vitamins, including folate or folic acid, play a significant role in the regulation of specific amino acids that the nervous system requires. Studies have shown that a deficient amount of dietary folate can increase the homocysteine levels, which can be a dangerous precursor to neurodegenerative diseases like alzheimer’s disease and parkinson’s disease.

7. Kidney beans can help with blood formation.
Copper and iron are essential for the new blood cell formation. One cup of kidney beans contains 26 percent and 29 percent of the daily recommended value of iron and copper, respectively. A deficiency of iron can lead to anemia.

1 person found this helpful

Kidney Beans (Rajmah) - Are They Good For Your Health?

Bachelor of Ayurveda, Medicine and Surgery (BAMS), Diploma In Panchkarma
Ayurveda, Jhalawar
Kidney Beans (Rajmah) - Are They Good For Your Health?

Healthy living is the key to a happy life, there are plenty of ways to lead a healthy life. An effective one is to include kidney beans as a part of your diet because as per Ayurveda, legumes should be part of almost every meal of the day as they are a rich source of protein. Kidney beans as you must be aware is a type of bean that gets its name from its shape, which is like a kidney. These are readily found throughout the year both in dry as well as in canned form.

What health benefits do they offer?
With the help of the kidney beans, you can prepare many delicious dishes which you can enjoy and at the same time enjoy the health benefits as well. Kidney beans offer a lot of health benefits which are being discussed below.

  1. Excellent source of fiber: Kidney beans are an excellent source of both soluble and insoluble fiber. Most importantly, the fiber present in the kidney beans helps in the lowering the level of cholesterol in the blood. According to Ayurveda, kidney beans are extremely helpful in the prevention of many disorders of the digestive system. It helps in keeping the digestive system absolutely clean and free of problems. In addition to this, the fiber content in kidney beans is extremely good for patients suffering from diabetes since it can keep the blood sugar under control.
  2. Good source of energy: Kidney beans help in the replenishment of iron in the body which is the integral component of hemoglobin in the blood. The iron is the key enzyme for the production of energy and metabolism in the body. Thus, kidney beans are an excellent source of energy. Moreover, kidney beans also promote the slow burning of the complex carbohydrates thereby providing energy to the body while stabilizing the level of sugar in the blood. These beans are also a good source of the trace mineral manganese which acts as the vital cofactor in energy production in the body.
  3. Good for heart and memory: Kidney beans contain significant amount magnesium and folate which helps in the lowering of homocysteine which reduces the risk of heart attack, peripheral vascular disease or stroke. The rich supply of magnesium in the kidney beans provide great benefits to our cardiovascular system. These beans are also rich in vitamin B1 or Thiamine which are extremely good for the brain cells and cognitive function.

Since kidney beans provide numerous such benefits, you can make it a part of your diet. In case you have a concern or query you can always consult an expert & get answers to your questions!

8213 people found this helpful

7 Causes Of Renal Stones And Its Ayurvedic Treatment!

MD - Ayurveda, Bachelor of Ayurveda, Medicine and Surgery (BAMS), Diploma in Yog and Ayurveda
Ayurveda, Navi Mumbai
7 Causes Of Renal Stones And Its Ayurvedic Treatment!

Renal stone or kidney stone is the most common problem that is found in different people these days. It is mainly a hard mass that accumulates either in one or both the kidneys that can cause pain and another discomfort. Renal stones are classified into two types and these are:

  1. Calcium Stones and
  2. Uric Acid Stones.

Symptoms Of Renal Stone
Many times pain in the lower section of the stomach can be due to many reasons such as acidity, but long term pain can be considered as a symptom of renal stone. This happens when the stone moves from the kidney to the urinary tract or also when the stones grow. Some other symptoms apart from the pain are:

  1. The colour of the urine is turned into red or brown as it contains blood,
  2. The urge of urination increases,
  3. Nausea and Vomiting at times.

Causes Of Renal Stone
The medical term used for the renal stone is renal calculi or urolithiasis or nephrolithiasis. The problem can occur due to a number of reasons and a few among them are:

  1. Increased calcium amount in the body,
  2. Genetic factor,
  3. Disease or infection in the kidney or the urinary,
  4. Consumption of alcohol and also some oxalate food items,
  5. Diseases such as high blood pressure, hypercalciuria or gout,
  6. Inflammatory disease of intestine and stomach,
  7. Side effects of wrong medication.

Home Remedies By Ayurveda For Curing Renal Stone
There are some of the home remedies available that are suggested by the Ayurveda:

  1. Treating Renal Stone With Kidney Beans
    1. Add 4 litres of water to 60 grams of kidney beans.
    2. Now heat the mixture for about 4-5 hours.
    3. Now strain the mixture through a muslin cloth into a container.
    4. Keep the fluid aside to cool down.
    5. After the fluid cools down completely, start drinking one glass of the fluid every 2 hours.
    6. Make sure that the fluid should be consumed within 24 hours.
    7. Do this for a week time.
  2. Treating Renal Stone With Basil Leaves And Honey
    1. Crush about 10-15 basil leaves and make a paste of it.
    2. Take out the juice of about 1 tablespoon of the paste.
    3. Now add one teaspoon honey to the juice and mix them well.
    4. Consume this mixture every day once.
  3. Treating Renal Stone With Pomegranate Seeds And Horse Gram
    1. Add about half litre water to 1 cup horse gram.
    2. Now heat it till the water comes down to about 1/5th and then strain the liquid.
    3. Crush some pomegranate seeds and add about 2 tablespoons to the liquid.
    4. Drink this mixture daily.
  4. Apart from these remedies, drinking apple juice regularly and doing regular exercise also helps in getting rid of renal stone. If you wish to discuss about any specific problem, you can consult an ayurveda.
5408 people found this helpful

Renal Stones - Treating It With Ayurvedic Remedies!

BAMS, MD - Ayurveda
Ayurveda, Thane
Renal Stones - Treating It With Ayurvedic Remedies!

Renal stone or kidney stone is the most common problem that is found in different people these days. It is mainly a hard mass that accumulates either in one or both the kidneys that can cause pain and another discomfort. Renal stones are classified into two types and these are:

  1. Calcium Stones and
  2. Uric Acid Stones.

Symptoms Of Renal Stone
Many times pain in the lower section of the stomach can be due to many reasons such as acidity, but long term pain can be considered as a symptom of renal stone. This happens when the stone moves from the kidney to the urinary tract or also when the stones grow. Some other symptoms apart from the pain are:

  1. The colour of the urine is turned into red or brown as it contains blood,
  2. The urge of urination increases,
  3. Nausea and Vomiting at times.

Causes Of Renal Stone
The medical term used for the renal stone is renal calculi or urolithiasis or nephrolithiasis. The problem can occur due to a number of reasons and a few among them are:

  1. Increased calcium amount in the body,
  2. Genetic factor,
  3. Disease or infection in the kidney or the urinary,
  4. Consumption of alcohol and also some oxalate food items,
  5. Diseases such as high blood pressure, hypercalciuria or gout,
  6. Inflammatory disease of intestine and stomach,
  7. Side effects of wrong medication.

Home Remedies By Ayurveda For Curing Renal Stone
Today maximum of people either go for surgery for fast recovery of the stones or may go for consumption of homeopathic medicines for a safer treatment. But there are also some of the home remedies available that are suggested by the Ayurveda.

  1. Treating Renal Stone With Kidney Beans
    1. Add 4 litres of water to 60 grams of kidney beans.
    2. Now heat the mixture for about 4-5 hours.
    3. Now strain the mixture through a muslin cloth into a container.
    4. Keep the fluid aside to cool down.
    5. After the fluid cools down completely, start drinking one glass of the fluid every 2 hours.
    6. Make sure that the fluid should be consumed within 24 hours.
    7. Do this for a week time.
  2. Treating Renal Stone With Basil Leaves And Honey
    1. Crush about 10-15 basil leaves and make a paste of it.
    2. Take out the juice of about 1 tablespoon of the paste.
    3. Now add one teaspoon honey to the juice and mix them well.
    4. Consume this mixture every day once.
  3. Treating Renal Stone With Pomegranate Seeds And Horse Gram
    1. Add about half litre water to 1 cup horse gram.
    2. Now heat it till the water comes down to about 1/5th and then strain the liquid.
    3. Crush some pomegranate seeds and add about 2 tablespoons to the liquid.
    4. Drink this mixture daily.
  4. Apart from these remedies, drinking apple juice regularly and doing regular exercise also helps in getting rid of renal stone. If you wish to discuss about any specific problem, you can consult an Ayurveda.
3011 people found this helpful

Health Benefits Of Eating Red Kidney Beans!

M.Sc. in Dietetics and Food Service Management , Post Graduate Diploma In Computer Application, P.G.Diploma in Clinical Nutrition & Dietetics , B.Sc.Clinical Nutrition & Dietetics
Dietitian/Nutritionist, Mumbai
Health Benefits Of Eating Red Kidney Beans!

Health benefits of red kidney beans:
With their deep red color, cooked red kidney beans can liven up a wide range of meals including salads, soups and stews. But did you know that these little legumes can do much more than just that? packed with protein, soluble (and insoluble) fiber, folate (vitamin b9), magnesium, potassium and a number of other health promoting nutrients, red kidney beans (haricots rouges, red beans, in french) are a true superfood. 

1. Protection against heart disease

In the renowned seven countries study, researchers investigated associations between the intake of certain food groups and mortality from coronary heart disease over a 25-year period. The researchers concluded that a higher legume consumption could reduce the risk of heart attack by more than 80%.


The findings of the seven countries study are not surprising considering that legumes such as red kidney beans are cram full of folate (also known as vitamin b9) and fiber, both of which promote cardiovascular health. Just one cup (177 grams) of cooked red kidney beans provides a third of the recommended daily intake for folate! folate deficiency has been linked to an increased risk of heart disease, coronary complications, and stroke. Vitamin b9 also helps eliminate homocysteine, a toxic substance that can lead to severe artery damage.

The soluble fiber in red kidney beans contributes to their heart health benefits by forming a gel-like substance in the digestive tract. This gel then binds with bile, which contains cholesterol, and carries it out of the body.


2. Extraordinary antioxidant and anti-aging prowess

The health benefits of eating red kidney beans are not only linked to their fiber and folate content; red kidney beans are also supercharged with antioxidants. Antioxidants are believed to have strong anti-aging properties and to promote longevity by limiting damage caused by free radicals. This helps protect the skin and the rest of the body from long-term health problems caused by environmental factors and unhealthy foods.


3. Flavonoids represent one of the most important classes of antioxidants, and red kidney beans are exceptionally rich in flavonoids, particularly in proanthocyanidins (also known as condensed tannins). According to an analysis conducted by usda researcher ronald prior, red kidney beans contain even more proanthocyanidins than blueberries, cranberries, and small red beans.

Tip: check out our online guide to anti-wrinkle foods and nutrition for diet tips, food recommendations and recipes designed for people who want to prevent wrinkles and maintain a youthful skin by eating and avoiding specific foods.


4. Stabilizing effect on blood sugar levels and weight loss benefits

If the health benefits of red kidney beans described above are not enough to convince you to add these little powerhouse legumes to your diet, consider this: the fiber, protein and complex carbohydrates in red kidney beans helps stabilize blood sugar levels, making red kidney beans a very good food for people with insulin resistance, hypoglycemia or diabetes. The blood sugar stabilizing effects of kidney beans can also assist obese and overweight people in their battle against excess body fat. When the blood sugar levels are stable, less insulin is released by the pancreas. One of the tasks of insulin is to promote fat storage in the body, so keeping insulin levels low can help you achieve healthy weight loss.

Tip: if you are interested in learning more about healthy weight loss, visit our pages dedicated to weight loss nutrition.


5. A healthy source of protein

Protein is vital for many bodily processes, including building and repairing tissue. Your hair and nails are mostly made up of protein, and protein is an important building block of muscles and skin. Protein is made of strands of amino acids, and amino acids are categorized as non-essential (meaning they can be manufactured by the human body) and essential (meaning they must be obtained from food). A complete protein is a protein that contains all of the essential amino acids in correct proportions for supporting biological functions in the human body.


 Generally, proteins derived from animal foods (meats, poultry, seafood, dairy) are complete. However, also beans such as red kidney beans can provide a complete protein — when combined with rice or grains. Red kidney beans are low in the amino acid lysine, while rice is rich in this essential amino acid. The art of combining foods with incomplete proteins (such as beans and rice) to create a complete protein is known as protein combining or protein complementing. Eating a meal composed of red kidney beans and rice (or grains) will not only provide you with a complete protein, it will also provide you with a protein-rich meal.

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Table of Content

Kidney Beans (Rajma)
Nutritional Value of Kidney Beans (Rajma)
Health Benefits of Kidney Beans (Rajma)
Prevention of cancer
Improves blood sugar control
Weight Loss
Anti-Ageing
Cures Acne
Lowers Blood Pressure
Helps to prevent Osteoporosis
Healthy Skin
Improves Memory Power
: Kidney beans are rich
Healthy Option for Diabetic patients
Good for Asthma
Uses of Kidney Beans (Rajma)
Side-Effects & Allergies of Kidney Beans (Rajma)
Origin And Cultivation of Kidney Beans (Rajma)