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Last Updated: Sep 03, 2020
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Curry Leaves Benefits And Its Side Effects

Curry Leaves Nutritional Value Benefits Uses Side-Effects Cultivation
Curry Leaves Benefits And Its Side Effects

Diverse utilization of antibiotics in today’s world is one of the crucial causes for the surging emergence of multi drug resistant pathogenic strains that do not respond to the usual line of treatment.

Curry leaves being popular for their various antioxidant properties and the ability to control diarrhea and several gastrointestinal problems satisfy the current trend to look out for an alternative such as herbal medicines. Barring this they have cancer fighting traits.

Curry Leaves

Curry Leaves known as Kadhi Patta is a vital herb that belongs to the Rutaceae family and is native to India and the Southeast Asian region. In spite of having a feebly acidic and slightly pungent taste, dried curry leaves are widely used in Asian cuisines for flavoring foods.

But there is more to the humble curry leaves than simply flavor. Right from helping your heart to function in a better way to enlivening your hair and skin with vitality, it is loaded with health benefits.

Nutritional Value of Curry Leaves

These high-speed growing deciduous shrubs are an obligatory part of Indian cooking where all the dishes start and end with it for seasoning or garnishing. Curry leaves are very rich in essential nutrients like copper, minerals, calcium, phosphorous, fiber, carbohydrates, magnesium and iron.

Furthermore Curry leaves also contains numerous types of vitamins and amino acids. The leaves can be dried or fried, depending on the intended use, and the fresh form is also very popular.

Health Benefits of Curry Leaves

Health Benefits of Curry Leaves
Mentioned below are the best health benefits of Curry Leaves

Uses of Curry Leaves

Other than a strong distinctive smell and pungent flavor, curry leaves are a rich source of vitamin A, vitamin B, vitamin C, vitamin B2, calcium and iron. Adding curry leaves to ones meals aids in the treatment of dysentery, diarrhea, diabetes, morning sickness and nausea. Curry leaves also help flush out toxins and body’s fat content.

Curry Leaves Side-Effects & Allergies

Curry leaves should be avoided if one is allergic to it. A trained medical practitioner should be consulted prior to usage by pregnant, breastfeeding women and toddlers.

Cultivation of Curry Leaves

Curry leaf plants are native to India, Sri Lanka, Bangladesh and the Andaman Islands. Though they are widely cultivated, the herbs are particularly associated with Indian cuisines. Presently, curry leaves are also cultivated in Australia, the Pacific Islands and Africa as food flavouring.

Popular Questions & Answers

My hair is going to white very fast. Many more hairs already have been changed the normal colour. Now what should I do?

BHMS, DEMS
Homeopath, Pune
Fenugreek seeds with curry leave Amazing homemade fruit hair conditioners You must have known many benefits of curry leaves with regards to health. But, did you know that it is also really good for removing certain hair problems? It has been prove...
1 person found this helpful

Hello I am satyam .i am 17 years old, I have grey hair since I was 12, and know I have 50 to 60 strands of grey hair on my scalp. I just wanted to know can I reverse my 50 - 60 grey hair into black?

BAMS
Ayurvedic Doctor, Bangalore
Hi, eat 10-20 raw curry leaves every day in the morning on empty stomach, for 2-3 months. Apply kesha raksha hair oil every day to the scalp at night.

I want to do weight loss as I have my weight of 69 kg and I am not able to conceive due to layer of fat on my stomach.

BHMS
Homeopathy Doctor, Noida
Follow this 1. Don't take tea empty stomach. Eat something like a banana (if you are not diabetic) or any seasonal fruit or soaked almonds and a glass of water first thing in the morning (within 10 mins of waking up). No only biscuits or rusk will...

Burning sensation in stomach, loose stool from past 7 days, mild burning while defecating, is this acidity or something else, how to control it. Frequency of stool also increased 2-3 times a day.

DHMS (Diploma in Homeopathic Medicine and Surgery)
Homeopathy Doctor, Hyderabad
Avoid outside food, fried, masala and fast food. Take ors for preventing dehydration. Drink boiled/ treated water. Homeopathy has very good treatment for your problem. No side effects. Homeopathic treatment is painless and safe. Please take homeop...
Popular Health Tips

Health Benefits Of Curry Leaves!

M.sc dietitics and food service management, Diabetes educator
Dietitian/Nutritionist, Bhopal
Health Benefits Of Curry Leaves!
. Curry leaves have plenty of vitamins A and calcium. . It also prevents the deposition of fat in various parts of the body. . Curry leaves take care of indigestion stomach ulcer due to excessive acid secretion in stomach diarrhoea and other simil...
3 people found this helpful

Benefits of Curry Leaves - कढ़ी पत्ते के फायदे

MBBS, M.Sc - Dietitics / Nutrition
Dietitian/Nutritionist, Delhi
Benefits of Curry Leaves - कढ़ी पत्ते के फायदे
कढ़ी पौधे का वैज्ञानिक नाम मुराया कोइनेगी स्प्रेंग है और यह रूटासी परिवार के अंतर्गत आता है। यह भारत के मूल है और आमतौर पर उष्णकटिबंधीय और उपोष्णकटिबंधीय क्षेत्रों में पाया जाता है। चीन, ऑस्ट्रेलिया, नाइजीरिया और सीलोन जैसे अन्य देशों में इसकी खेत...
3800 people found this helpful

Master Of Science ( Home Science) , B.Sc
Dietitian/Nutritionist, Delhi
HEALTH BENEFITS OF CURRY LEAVES 1. IMPROVES EYESIGHTS. 2. FACILITATE HAIRS GROWTH. 3. LOWER BAD CHOLESTEROL LEVEL. 4. PASTE OF LEAVES TREATS BURN, BRUISES & INSECTS BITES. 5. FIGHT AGAINST CANCER. 6. CONTROL DIABETES. 7. FIGHT AGAINST BACTERIAL AN...
5 people found this helpful
Content Details
Written By
PhD (Pharmacology) Pursuing, M.Pharma (Pharmacology), B.Pharma - Certificate in Nutrition and Child Care
Pharmacology
Reviewed By
B.Sc (Home Science), Post Graduation Diploma in Dietetics and Public Health Nutrition
Dietitian/Nutritionist
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