Mulethi is ideal for digestive issues, respiratory infections, canker sores, liver protection, weight reduction, maintains oral health, etc. Additionally it also improves immunity, memory and assists in hormonal regulation.
Mulethi is commonly known as licorice. It is an herbal supplement which treats a lot of medical conditions. It is very popular in Middle Eastern and Asian cooking. It can have a lot of health benefit if used topically or taken orally. It also has a good taste, therefore this makes it a delicacy and a flavouring agent in most places. Mulethi is also used as flavourings in sweets and candies in Middle Eastern and European countries. Apart from this they are also used as folk and herbal medications. It grows to a height of about 1 meter with leaves about seven to fifteen centimetres longs with 9 to 17 leaflets. The flowers are whitish blue and are very pale, the fruit is usually an oblong pod containing several seeds.
Mulethi has an enticing scent, this comes from a variable and complex combination of compounds out of which anethole makes up 3% of the entire plant. Most of the sweetness comes from a substance called glycyrrhizin, it is generally 30 to 50 times more sweeter than sugar. Isoflavane glabridin is found in the roots of the liquorice.
The root of Mulethi is very helpful in curing digestive problems like acid reflux, inflammation of the stomach, stomach ulcers, heartburn, acidity and constipation. It also acts as a mild laxative and regulates bowel movements. Mulethi has anti-bacterial and anti-inflammatory properties which is why it helps reduce inflammation in the lining of the stomach. In most cases, peptic ulcers are also treated by consuming this herb on a regular basis.
Mulethi herb can treat asthma, cough, cold, sore throat and other respiratory ailments. Its antioxidant properties help to reduce inflammation specifically in the bronchial tubes. Mulethi thins and loosens the mucus inside the airways, this eases coughing and congestion. Many times, microbes are responsible for the overproduction of mucus which results to coughs and cold, Mulethi can easily clear these microbes due to its anti bacterial properties.
Mulethi also aids in curing canker sores because of its mucosa healing and anti-inflammatory properties. According to studies, Mulethi has successfully healed herpes virus to a certain extent. Chewing Mulethi herb can easily fight the virus in our body and strengthen our immune system to a certain extent.
Mulethi helps to treat certain disorders such as liver damage, non-alcoholic fatty liver disease, hepatitis and jaundice. Additionally, it also has anti-inflammatory properties which help to soothe the liver during hepatitis. Mixing Mulethi in a cup of warm tea twice a day for a couple of weeks can purify the liver and make it immune to diseases.
Obesity is a serious condition and is very difficult to reverse. Mulethi contains flavonoids that help to reduce excessive fats accumulated in the body. According to studies, Mulethi oil helps to reduce visceral fat and body fat to a great extent in overweight people. People who consume Mulethi supplements can experience low density lipoprotein and a reduction in body mass index (BMI). However Mulethi or licorice candies should be avoided by an obese person because it contains copious amounts of sugar along with Mulethi.
The anti-microbial and anti-bacterial properties of Mulethi can also reduce the growth of bacteria which causes cavities, combats bad breath, reduces plaque and keeps the gums and teeth healthy and strong. Dried Mulethi powder can be used to brush our teeth and mouthwash which contains Mulethi can also be used to take care of oral health.
In most cases, Mulethi is used to improve immunity which is due to the increase in the production of macrophage and lymphocytes. These help to prevent microbial infections and improve the defence mechanism of the body. It also aids in reducing immune related allergy reactions and immunity complications to a certain extent.
Consuming the roots of Mulethi can render a supportive effect to the adrenal gland thereby aiding brain stimulation. It not only improves learning but also decreases the effects of amnesia. However, Mulethi should be used under a doctor’s guidance for memory improvement.
Mulethi roots contain phytoestrogenic compounds which are beneficial for women suffering from moods swings, exhaustion, hot flashes, menopause symptoms and hormonal imbalance problems. It also provides relief from menstrual cramps and regulates the flow during menstruation. This is due to the cortisol production of Mulethi which affects the brain.
Mulethi provides skin brightening effect, diminishes blemishes, heals acne, treats eczema and dermatitis, acts as a natural sunscreen and protects your immune system. It also has wonderful effects on the scalp and hair which involves preventing hair loss, treating dandruff, boosting hair growth and combating premature balding.
Mulethi can also have certain side effects to people who are allergic to peas or legumes. Hence it should not be consumed by them. Sometimes, excessive consumption of mulethi might also cause blurred vision or temporary loss of vision in rare cases. Potassium and sodium imbalance in the body can also be cause due to electrolyte imbalance after consuming Mulethi.
Mulethi or licorice grows perfectly in well drained soil which is situated in the deep valleys experiencing complete sunlight. It is usually harvested in Autumn, 2 to 3 years after harvesting. Mulethi is grown abundantly in Turkey, Turkmenistan, Uzbekistan, Azerbaijan, Iraq, Pakistan, China, Iran, Afghanistan, Italy and India.
Facial paralysis is when there is a loss of voluntary movement of the face on one or both sides. The following are the most common causes of facial paralysis.
Ayurveda believes in not just correcting the paralysis but improving overall health so that there is no recurrence and other areas are also prevented from being affected. According to it, increased vata causes paralysis and so treatment includes correction of it plus prevention of vata accumulation through diet and lifestyle changes.
Dietary and lifestyle changes:
Pranayam, meditation is sure useful in this condition. Do start asanas, slowly begin with surynamaskar. Along with this, one can take Shastrokta medicine, that are-- 1. Ekangvir Ras vati 1 or 2 bd + Maharasnadi kashay ghan vati 2+2 during the day.
In case you have a concern or query you can always consult an expert & get answers to your questions!
Liver cirrhosis is characterized by the replacement of normal liver tissue with fibrous tissue. This condition occurs when the liver has been exposed to certain causative factors for a prolonged period of time. Liver cirrhosis can be compared to “Kumbhakaamla” as stated in Ayurveda.
In Ayurvedic terms, liver cirrhosis is through to result due to an extreme aggravation of the pitta dosha. The liver is considered as the seat of pitta and therefore, an aggravated pitta dosha affects the functioning of this vital organ that helps eliminate toxins from the body. It can lead to problems such as anemia, jaundice, hemorrhage, ascites, and liver and spleen enlargement. This may end up aggravating and dis-balancing other doshas as well.
Because of aggravation of the pitta dosha, all the functions of the pitta such clarity of skin complexion, hunger, digestion, and production of blood are seriously affected. Because of the aggravation, the rasa and rakta dhatus are severely affected followed by other dhatus.
Ayurvedic treatment for liver ailments is highly recommended as it is completely natural and does not result in any side effects. It helps reverse all of the symptoms of liver cirrhosis and other diseases while restoring the normal functioning of the liver. There are several Ayurvedic remedies that you can practice to relieve the symptoms of liver cirrhosis.
The following are some of the most common Ayurvedic tips for liver cirrhosis:
Ayurvedic treatment varies from person to person and therefore one must consult an expert and not try any home remedies.
Gastritis / acidity part -2
Simple ways to manage gastritis / acidity
Gastritis/ acidity is usually mild and can be cured easily by following better food habits and regular healthy lifestyle. However, sometime gastritis can cause pain in the upper part of the abdomen and may lead to stomach ulcers. Few over-the-counter (otc) antacid medicines and a set of do's and don'ts can relieve gastritis. Some of the lifestyle and dietary changes are as follows:
Lifestyle / dietary changes:
Excess spicy food and use of painkillers, alcohol, cigarettes and acidic beverages lead to symptoms of gastritis. To get rid of symptoms of gastritis, one should follow these simple remedies.
Small meals: eat food in smaller quantity and switch to several small meals.
Avoid painkillers: painkillers lead to ulcers in your stomach and cause bleeding. So, avoid unnecessary use of painkillers.
Yoga and physical exercise: kapalabhati, bhastrika and anulomaviloma yoga increases movement of body and organs, helpful in the treatment of gastritis.
Foods to be taken:
A healthy meal plan with low unhealthy fat, salt, and added sugar helps in relieving gastritis. Eat fruits, vegetables, whole grains and fat-free or low-fat dairy foods. Lean meats, poultry (chicken and turkey), fish, beans, eggs, and nuts are also advised to gastritis patients.
Fruits: fruits contain vitamins, minerals, fibers and antioxidants should be the part of the diet plan.
Rice gruel: rice gruel helps in the formation of watery gastric juice and reduces the acidity level within the stomach. Only rice that has been aged for one year must be used. Wheat and barley are beneficial.
Vegetables: garlic and onion limit the growth of bacteria. Carrot juice, spinach juice, pumpkin, bitter gourd (kaakarakaya), cucumber (dosakaya), and green banana are effective. Broccoli is effective against h. Pylori bacteria in the stomach lining.
Dairy products: the calcium and vitamin d in milk reduce the stomach acids and gives relief to the stomach but, it should be with low content fat.
Grains: whole wheat chapattis, pasta, noodles made from whole grains should be included in the diet. Refined flour (maida) products should be strictly avoided. Limit the consumption of whole grain chapattis to about 2 chapattis, per day.
Green coconut water: drink green coconut water, as it provides the stomach with the necessary rest, vitamins, and minerals which provide an excellent and easy remedy for gastritis.
Foods to be avoided:
Several foods produce a large amount of acid in your stomach leading to gastritis. You should avoid intake of such foodstuffs in your diet: