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Last Updated: Aug 24, 2020
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Health Benefits of Pumpkin Seeds (Kaddu Ke Beej), Uses And Its Side Effects

About Pumpkin Seeds (Kaddu Ke Beej) Nutrition facts of pumpkin seeds Pumpkin Seeds (Kaddu Ke Beej) Health Benefits Pumpkin Seeds (Kaddu Ke Beej) Uses Pumpkin Seeds (Kaddu Ke Beej) Side Effects Pumpkin Seeds (Kaddu Ke Beej) Cultivation
Health Benefits of Pumpkin Seeds (Kaddu Ke Beej), Uses And Its Side Effects

Pumpkin seed is a chewy snack that doubles up as a phenomenal health food. With a wide variety of nutrients ranging from magnesium and manganese to copper, protein and zinc, pumpkin seeds are nutritional powerhouses wrapped up in a very small package. They also contain plant compounds known as phytosterols and free-radical scavenging antioxidants that gives our health an added boost. Also, because pumpkin seeds are rich source of fiber i.e., 50 grams per 1,000 calories consumed, the seeds facilitate healthy digestion.

Overall, consumption of this pumpkin seed can improve metabolism, increase antioxidant activity, reduce blood pressure, and bad cholesterol in the body. Additionally, it can also treat and prevent ailments such as osteoporosis, prostate cancer, kidney stones, and insomnia.

Pumpkin Seeds (Kaddu Ke Beej)

As the name suggests, pumpkin seeds come from the pumpkin fruit or squash. They are flat and oval-shaped, and while their husks are white, the inside is light green. Pumpkin seeds—also known as pepitas—are flat, dark green seeds. Some are encased in a yellow-white husk (often called the 'shell'), although some varieties of pumpkins produce seeds without shells. Pumpkin seeds have a malleable, chewy texture, and a subtly sweet, nutty flavor. Pumpkins and pumpkin seeds belong to the gourd or Cucurbitaceae family.

The most common species of pumpkin used for its seeds are Cucurbita maxima, Cucurbita pepo, Cucurbita mixta, and Cucurbita moschata. The pumpkin seeds are so popular as a snack item that they are available throughout the year. They are quite common and can be bought at a local grocery store in snack packs.

Nutritional Value of Pumpkin Seeds (Kaddu Ke Beej)

Pumpkin seeds boast impressive health benefits, which can be attributed to their unusual nutrient composition. Just a 100 gram serving of pumpkin seeds can provide 574 kcal of energy.

Pumpkin seeds are rich in fiber and have various nutrients and minerals. They have fiber: 1.7 grams, Carbs 5 grams, protein: 7 grams, fat: 13 grams (6 of which are omega-6s), Vitamin K: 18% of the RDI, Phosphorous: 33% of the RDI, Manganese: 42% of the RDI, Magnesium: 37% of the RDI, Iron: 23% of the RDI, Zinc: 14% of the RDI, and Copper: 19% of the RDI.

Nutritional facts Per 100 grams

446 Calories
19 g Total Fat
18 mg Sodium
919 mg Potassium
54 g Total Carbohydrate
19 g Protein

Vitamins and Minerals

1 % Vitamin A
0.05 Calcium
18 % Iron
65 % Magnesium

Health Benefits of Pumpkin Seeds (Kaddu Ke Beej)

Health Benefits of Pumpkin Seeds (Kaddu Ke Beej)

Pumpkin seeds are very healthy and are a great source of unsaturated fats, vitamins, minerals, and energy. Pumpkin seeds boast impressive health benefits, which can be attributed to their unusual nutrient composition. Mentioned below are the best health benefits of Pumpkin Seeds (Kaddu Ke Beej).

Pumpkin Seed Mineral Content

Plants that have a close relationship with the soil are often special sources of mineral nutrients, and pumpkin is no exception. Subsequently, pumpkin seed is a good source of minerals like zinc, iron, phosphorus, magnesium, manganese, and copper.

Zinc is important for our body in many ways, including immunity, cell growth and division, sleep, mood, our senses of taste and smell, eye and skin health, insulin regulation, and male sexual function.

Pumpkin seeds contain Magnesium and participates in a wide range of vitally important physiological functions, including the creation of ATP, the synthesis of RNA and DNA, the pumping of heart, proper bone and tooth formation, relaxation of your vessels, and proper bowel function.

Pumpkin Seed Good for Diabetes Patients

Most of the evidence we've seen about pumpkin seeds and prevention or treatment of diabetes has come from animal studies. Subsequently, people consider research in this area to be preliminary. However, recent studies on laboratory animals have shown the ability of ground pumpkin seeds, pumpkin seed extracts, and pumpkin seed oil to improve insulin regulation in diabetic animals.

Further pumpkin seeds prevent bad effects of diabetes on kidney function. Decrease in oxidative stress has played a key role in many studies that show benefits of pumpkin seeds for diabetic patients.

Antimicrobial Benefits of Pumpkin Seeds

Pumpkin seeds and extracts, and pumpkin seed oil are believed to offer anti-microbial benefits including anti-fungal and anti-viral properties. The lignans in pumpkin have also been shown to have antimicrobial and especially anti-viral properties.

Impact of pumpkin seed proteins and pumpkin seed phytonutrients like lignans on the activity of a messaging molecule called interferon gamma is likely to be involved in the antimicrobial benefits associated with this food.

Since oxidative stress is believed to play a role in the development of some cancers, and pumpkin seeds are unique in their composition of antioxidant nutrients, it's not surprising to see some research based evidence that indicates reduced cancer risk upon its regular consumption.

The research focuses on prostate and breast cancers when we talk about pumpkin seed intake, and much of that attention has been limited to the lignan content of pumpkin seeds.

Pumpkin Seeds for Benign Prostatic Hyperplasia

Pumpkin seed oil and extracts are usually used in treating Benign Prostatic Hyperplasia (BPH). BPH is a health problem that involves non-cancer enlargement of the prostate gland, and it usually affects the middle-aged and older men in the U.S. Studies show that various nutrients in the pumpkin seeds show beneficial effects on BPH, and have phytosterols, lignans, and zinc.

Further, research on phytosterols holds great value, and it focuses on three phytosterols found in pumpkin seeds namely beta-sitosterol, sitostanol, and avenasterol. The phytosterols campesterol, stigmasterol, and campestanol have also been found in pumpkin seeds in some studies.

Plant-Based Omega-3 Fats Present in Pumpkin seeds

Pumpkin seeds are one of the best sources of plant-based omega-3s. We all need ALA; however, ALA should be converted by our body into the far more essential omega-3 fats EPA and DHA. So, while pumpkin seeds are an excellent source of ALA, it is essential to get some of our omega-3 fats from animal sources, such as krill oil, as well.

Benefits of Pumpkin Seeds for Prostate

Pumpkin seeds are considered good for men's health. This is because they have more zinc content, which is important for prostate health where it is found in the highest concentration in the body. Further, pumpkin seed oil and extracts help in treating benign prostatic hyperplasia (BPH, or enlarged prostate).

Research suggests that both pumpkin seeds and oil may be helpful in supporting prostate health. Further, Pumpkin seeds help improve sperm quality and fertility in men.

Pumpkin Seeds Benefits for Postmenopausal Women

Pumpkin seed oil is rich in natural phytoestrogens and studies suggest it may lead to a significant increase in good 'HDL' cholesterol along with decrease in blood pressure, hot flashes, headaches, joint pains and other menopausal symptoms in postmenopausal women.

Pumpkin Seeds Good for Heart and Liver Health

Pumpkin seeds have anti-oxidants and fibers. They also have healthy fats, and may provide benefits for heart and liver health, particularly when mixed with flax seeds.

Tryptophan Present in Pumpkin Seeds Good for Restful Sleep

Serotonin, the rest hormone of the human body induces the feeling of well-being. Pumpkin seed oil contains tryptophan. Tryptophan is easily broken down to serotonin in the human body. Thus, it induces peaceful sleep. Subsequently, pumpkin seed oil is an amazing therapy for people suffering from depression, anxiety and sleeplessness.

Our body converts Tryptophan into serotonin, which in turn is converted into melatonin, the 'sleep hormone.' Eating pumpkin seeds a few hours before bed may be especially beneficial in providing body the tryptophan needed for melatonin and serotonin production to help promote a restful night's sleep.

Anti-Inflammatory Properties of Pumpkin seeds

Pumpkin seed oil has been found to exhibit anti-inflammatory effects. One animal study found it worked as an anti-inflammatory drug in treating arthritis, but without the side effects.

Pumpkin Seeds for Skin Health & Hair Care

Pumpkin seeds are very good for skin care. They moisturize skin. The zinc in them fights acne and reduces the redness with its anti-inflammatory properties. With the vitamin A, they help to heal wound fast. Also, they prevent premature skin aging.

They lower the risks of skin cancer. Besides skin, the nutrients like L-lysine, iron and omega 3 fatty acids improve hair growth and quality. They stop hair fall, prevent dandruff and keep hair healthy.

Uses of Pumpkin Seeds (Kaddu Ke Beej)

Since pumpkin seeds are highly portable and require no refrigeration, they make an excellent snack to keep with us whenever we're on the go, or they can be used as a quick anytime snack at home, too.

While roasted pumpkin seeds are probably best known for their role as a perennial Halloween treat, these seeds are so delicious and nutritious that they can be enjoyed throughout the year. In many food markets, pepitas are available in different forms—raw and shelled, raw and unshelled, roasted and shelled, roasted and unshelled.

Side-Effects & Allergies of Pumpkin Seeds (Kaddu Ke Beej)

Though pumpkin seeds have no side effects, some people do face issues such as stomach pain. These are not recommended for infants, and pregnant and breastfeeding women. Some people also sometimes get allergy. Some even gain weight. These are also risky for low blood pressure.

Origin And Cultivation of Pumpkin Seeds (Kaddu Ke Beej)

Pumpkin seeds have been an integral part of Native American and other cultural cuisines since the age of the Aztecs. However, there is evidence to suggest that the pumpkin was farmed far before that. It is frequently classified as one of the first three agricultural products in North America’s history. Historians believe that all parts of the fruit were consumed in one way or another, including the pumpkin seed.

Popular Questions & Answers

Dr. what are the health benefits of Pumpkin Seeds what is it good for How is it useful for hair problems.

MBBS
General Physician, Mumbai
It usually acts as an anti oxidant and hence detoxifies the hair follicles and helps in growth of hair
1 person found this helpful

Can I use seed cycling for pcos. I know some seeds like flax seeds, pumpkin seeds, sesame seeds, sun flower seeds. But some one said me sunflower seeds effects the thyroid gland. Thyroid patients eat sun flower seeds. Is it safe for thyroid? Please let me know.

MD - Obstetrtics & Gynaecology, FCPS, DGO, Diploma of the Faculty of Family Planning (DFFP)
Gynaecologist, Mumbai
All in moderate amount good for health not for pcos. Pcod is a disease where there is a hormonal imbalance. Depending on your complaints, examination, reports, and stage of life treatment differs, and it also needs more time to get yourself treate...

How can I take pumpkin seeds? Raw or by cooking? How to cook pumpkin seeds? daily raw amount please. Thanks.

Msc - Dietetics and Community Nutrition
Dietitian/Nutritionist, Mumbai
Hello mz lybrate-user, pumpkin seeds have lots of health benefits which are as follows:- rich in magnesium- good for bone health good for diabetic patients good for managing cholesterol levels rich in fibre- helpful for weight loss you can take th...

I'am ravinder I want to know is it safe to eat pumpkin seeds? And know me about its benefits. If safe, please let me know how to take it or consume it? Thank you.

BSc - Food Science & Nutrition, PGD in Sports Nutrition and Dietitics , Diabetes Educator, Translational Nutrigenomics
Dietitian/Nutritionist, Mumbai
Hello, Pumpkin seeds (in controlled portions )are rich in proteins,zinc etc.They do good to your body.Consult me online for the detailed diet chart.

Hi, I would like to know about Naturally healthy food for brain nerves system. Suggest me any doctor please.

MD (MA), DND Nutrition & Dietetics, Phd Medicinal Aromatherapy
Dietitian/Nutritionist, Bangalore
Best wishes. The brain also requires certain nutrients to stay healthy. Omega-3 fatty acids, for example, help build and repair brain cells, and antioxidants reduce cellular stress and inflammation, which are linked to brain aging and neurodegener...
1 person found this helpful

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PhD (Pharmacology) Pursuing, M.Pharma (Pharmacology), B.Pharma - Certificate in Nutrition and Child Care
Pharmacology
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B.Sc (Home Science), Post Graduation Diploma in Dietetics and Public Health Nutrition
Dietitian/Nutritionist
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