I am a type 2 diabetes patient recently my creatinine level has gone a bit high 1.41 my doctor advice me to have low protein diet I being a nonvegiterian want to know what type of food I can have If I get a diet chart I will follow that meticulously please help
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Highest Amount of protein Meat, fish, poultry, eggs Milk, yogurt, cheese, peanut butter Small Amount of Protein Vegetables Starches such as breads, cereals, and pasta (the protein in these foods is of poorer but still good quality) Trace Amount of Protein Fruits Fats SugarsProtein is never completely eliminated from the diet. The physician and dietitian can determine how much protein the body is able to handle. However, since the amount of protein is limited, it is important to eat foods that contain high quality protein (meat, milk, fish, poultry, eggs, and peanut butter). These proteins are complete. They contain all the essential amino acids (building blocks of protein). Even though the protein in vegetables and starches is incomplete, it is still important to include these foods in a daily meal plan for a well-balanced diet. Salt and Sodium: Many people with serious kidney or liver disease may also need to limit salt or sodium intake because of high blood pressure or fluid retention. The greatest source of sodium in the diet is table salt. Therefore, the first step in reducing sodium intake is to limit the use of table salt. Certain other foods have a high sodium content and will also need to be limited.Meat and Meat Substitutes One serving contains 7 gm protein, 25 mg sodium. One serving equals: lean beef 1 oz chicken 1 oz fish 1 oz
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