What are the causes of typhoid? What are the symptoms vof it? And what should we take precautions during fever?

Question

Typhoid is due to bacterial contamination of food, water, milk by s. Typhi symptoms of typhoid 1. Continuous high fever of long duration 2. Headache, body ache, lethargy 3. Loss of appetite, pain abdomen 4. Diarrhoea or constipation 5. Intestinal bleeding and perforation (in severe cases) treatment 1. Consult doctor with blood report like widal/typhidot test. 2. If it is typhoid, you have to take a course of antibiotic for 10-14 days 2. Take bland diet, avoid spicy, oily and fatty food. 3. Drink plenty of water, fresh fruit (avoid citrus fruits) juice, coconut water 4. Take rest prevention typhoid is due to fecal contamination of food, milk and water. It can be prevented by 1. Avoiding contaminated food and water/milk from out side sources like junk food etc 2 use purified drinking water and have warm home made food, 3. Avoid fly contamination of food, maintain food hygiene 4, properlyl wash your hands before taking food 5. Wash vegetable, fruit before consuming.

Lalit Kumar Tripathy · Accepted Answer

Typhoid is due to bacterial contamination of food, water, milk by s. Typhi symptoms of typhoid 1. Continuous high fever of long duration 2. Headache, body ache, lethargy 3. Loss of appetite, pain abdomen 4. Diarrhoea or constipation 5. Intestinal bleeding and perforation (in severe cases) treatment 1. Consult doctor with blood report like widal/typhidot test. 2. If it is typhoid, you have to take a course of antibiotic for 10-14 days 2. Take bland diet, avoid spicy, oily and fatty food. 3. Drink plenty of water, fresh fruit (avoid citrus fruits) juice, coconut water 4. Take rest prevention typhoid is due to fecal contamination of food, milk and water. It can be prevented by 1. Avoiding contaminated food and water/milk from out side sources like junk food etc 2 use purified drinking water and have warm home made food, 3. Avoid fly contamination of food, maintain food hygiene 4, properlyl wash your hands before taking food 5. Wash vegetable, fruit before consuming.