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It is a necessary part for coagulation of the blood.
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Vitamin K-7 is a long-lasting form of vitamin K. This vitamin naturally occurs in high concentrations in natto, a fermented soybean dish popular in Japan. Vitamin K-7 plays an important role in blood coagulation and bone formation and maintenance. Due to its long half-life in the human body, vitamin K-7 capsules are commonly recommended as a low-dose supplement for the prevention of osteoporosis.
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