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Present day most of the fruit consumed on daily basis are grown with chemical & carbides which causes adverse effects on health. Which fruit grown naturally without chemicals? What are the measure we should take before eating those carbided fruits ? How can we identify those chemicals How we can decrease the effects of chemicals on health.
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Generally all fruits are treated with some chemicals. But don't worry our body has an ability to flush out the toxins even if consume them. You can opt for organically grown fruits or dry fruits and green vegetables are better option.
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