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HELLO, I want to know to stop the hair fall, which part of egg will be better Yolk part or White Part for making a hair pack. How much time it should apply on hair in a week.
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Fatty acids in the yolk may have contribution to help improve the health of skin on the scalp, reducing the risk of excess dandruff or flaky scalp. Its vitamin A content is also good to help reduce dandruff. Lecithin, a kind of fatty protein found in the egg yolk, can help reduce frizz and make your hair smooth.You should apply it once in a week.
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