A great alternative to refined sugar, honey is packed with essential nutrients and is really delicious to eat. There are many health benefits of honey. It can be easily added to any diet as a topping, say for fruit salads, ice-creams or as a spread. But are you aware that the jars of this tasty golden liquid can sometimes not be honey at all but syrup that tastes exactly like honey? So, How do you evaluate if you are buying real honey?

In order to boost profits, honey manufacturers dilute their product with adulterants such as flour, syrup or molasses and even sand and chalk. If you want to get the most out of this tick liquid, you should buy only pure honey.

What Is Pure Honey?
Real honey is not produced in factories but from bees. Usually, organic and natural honey are referred to as pure honey. However, it is not always feasible to tell if the honey is pure by just looking at it. Natural honey is made only by honey bees and when these bees are fed only at organically grown flowers, the honey they produced is classified as organic.

What Is Fake Honey?
Also known as artificial, adulterated or impure, fake honey contains additives including corn syrup, glucose, molasses, sugar syrup, dextrose, invert sugar, flour or starch apart from the floral nectar.

How To Find Fake Honey?
Listed below are a few simple tips that you can carry out at the comfort of your home to determine whether the honey you are buying is genuine or fake.



Read The Label: In addition to buying well-known and reputed brands of honey, ensure that you check the label for the logo and brand name. This will guarantee that the jar you pickup is not only good quality but also genuine. The label on the jar should list only one ingredient, honey, no additives, or flavourings.
The Warm Water Test: Add a teaspoon of honey to a glass of warm water. If the honey is pure, then it will sink to the bottom of the glass as a lump or stick to the spoon when the mixture is stirred. If the honey is adulterated with any kind of syrup, it will dissolve in the water.
The Thumb Test: Put a drop of honey on your thumb. If it spreads or spills, then it is not pure. Pure honey is thick in texture and would remain intact on your thumb.
The Flame Test: Honey is inflammable and easily catches fire. Dip a dry matchstick in honey, then strike the matchbox. If the matchstick lights with ease and continues to burn, then the honey is pure. Due to the moisture present as an adulterant in fake honey, a matchstick dipped in fake honey will not light easily.
The Foam Test: Add 2-3 drops of vinegar essence to the honey and mix well. If it becomes foamy within 2-3 minutes, then the product you have purchased is not pure and contains additives.
The Tissue Paper Test: Put a drop of honey on a piece of tissue paper. If it gets absorbed and leaves the paper wet or a watermark on the paper, then it is adulterated and not pure honey.
The Heat Test: If the honey is pure, then on heating, it will caramelize. However, fake honey tends to form bubbles on heating and does not caramelize.
The Bread Test: Pure honey when spread on the bread, makes the bread hardened within a few minutes. On the other hand, the slice of bread remains soft and moisturized if there are any additives present in the honey.
The Crystallization Test: Pure honey has a natural tendency to crystallize over time because of the presence of glucose oxidase, an enzyme that removes water/moisture from honey. Fake honey does not become thick, when stored.
The Egg Yolk Test: When honey is mixed will egg yolk in a bowl and both are blended together, the yolk looks like it is cooked. However, fake honey does not produce this effect on the egg yolk.
You might sometimes be able to spot fake honey by its taste and smell, though not always. Honey being a natural product and produced from the nectar of different flowers, it does not always taste or smell the same. It is also not possible to taste honey before buying it if as the product comes in a sealed bottle or jar. Therefore, it is recommended to only pick branded or organic honey to ensure that the honey you are buying is pure and genuine.

Honey - How To Spot If It Is Fake Or Not?

With the increase in pollution, there has been a significant increase in allergies and asthma patients off late. The reason is that apart from genetic problems, allergens or pollutants play a significant role. Homeopathy is the best way to treat these with less or no side effects!

Allergens

These are types of antigens responsible for drastic immune responses. Here, the immune system acts against these to protect the body and the reactions are called allergies. Allergy can be expressed via sneezing or rashes, itching, redness in eyes, vomiting and so on.

Types of allergens

1. One could have food allergies from foods such as peanuts (a legume), nuts, seafood and shellfish.

2. Other allergens could be, but not limited to dust mite excretion, pollen, pet dander and royal jelly.

3. Some drugs, dander or even dye can also cause allergy.

Homeopathic treatment for allergies

1. Ailanthus: for those allergic to smell of flowers

2. Apis mel: for those allergic to heat

3. Argentum nit: for those allergic to sugar

4. Arsenic album: helps patients allergic to cold drinks; fruits; rotten foods, iodine

5. Bryonia: for those allergic to castor oil

6. Carbo veg: helps those allergic to aspirin; bad liquors, salt butter, bad eggs, poultry items

7. Dulcamara: act against dampness allergy

8. Histamine: act against dust and strong perfumes allergies

9. Justicia adhatoda: for those allergic to dust

10. Petroleum: helps those allergic to cabbage

11. Natrum mur: helps those allergic to bread and acidic food

12. Nitri-spiritus dulcis: acts against cheese allergy

13. Nux vom: for those allergic to coffee

14. Sepia: for those allergic to warm boiled milk

15. Sulphur: act against antibiotic allergy

16. Tellurium: for those allergic to rice

17. Thuja: for those allergic to sweets; fatty meats, onion

Know about asthma before you treat it

In case of asthma, lungs are affected causing inflammation of lungs thereby narrowing airways. Asthma can start by allergies.

Symptoms

1. Tightening of chest

2. Difficulty in breathing

3. Persistent cough, particularly at night.

Homeopathic remedies

1. Natrum sulphuricum cures children: in case of hereditary cases, this is effective. Important symptom to have the remedy is wheezing.

2. Arsenic album for all: it is effective in acute phase as well as chronic state.

3. Sambucus for children: it is given if the attack is sudden at night.

Asthma is a form of allergy. However, it can co-exist with other nasal and skin allergy symptoms. Arsenic, allium cepa and histaminum are homeopathic remedies for asthma along with nasal allergy.

Now you know what is to be given and when. It is advisable to call up a doctor in case of severity.

Allergy or Asthma Cure in Homoeopathy

Asthma is a chronic lung disease that inflames and narrows the airways.  The narrowing of the airway causes recurrent asthma attacks, wherein air flow to lungs is obstructed. Asthma causes recurring periods of wheezing, chest tightness, shortness of breath, and coughing. It cannot be completely cured but it can be helped with minimizing triggers

The triggers can be different for different people. Most common triggers come from:

1) In house - Mold (fungi), dust mites, cockroaches, pet dander.

2) Outside - Air pollution, smog, cigarette, smoke, paint fumes, chemicals, sprays, pollen, industrial dust

3) Allergies - Peanuts, eggs, fish, lactose and food preservatives

4) Other Triggers - Physical exercise, anxiety, agitation, respiratory infections, medications like aspirin, ibuprofen, etc.

Here are top home remedies to control the attack and keep their frequency and intensity low.

1) Ginger - Ginger helps a great deal. You can consume crush it, mix its juice with honey and consume it or boil it in water and drink. 

2) Honey - Mix a spoon of honey with 1/2 teaspoon of cinnamon powder and have it right before bed. Also, you can add a spoon of honey in warm water and sip on it during the day. Honey and ginger juice in equal parts is very soothing too.

3) Figs - Having figs that have been soaked overnight helps in controlling asthma. Consuming dried figs helps in flushing out the phlegm from your respiratory tract.

4) Mustard - A mixture of warm mustard oil and camphor can be massaged on chest for instant relief. A spoon of mustard oil mixed with an equal quantity of sugar is known to alleviate the symptoms.



Asthma - Causes, Symptoms, Treatment, and Home Remedies (World Asthma Day Special)

There are many food items which would become stale after a few hours, but there are certain foods which may last forever without the need to can them or freeze or dehydrate. If an individual is new to the field of food storage, these staples can be an excellent way to begin.

White rice: There are numerous researchers who have found that polished or white rice keeps up their nutrient content and flavour for almost 30 years if it can be stored in oxygen-free containers in temperatures that range below 40 degrees Fahrenheit. Brown rice, on the other hand, doesn t last more than six months owing to the availability of natural oils in the bran layer.
Honey: Honey is preferably the only food that would last forever due to the perfect chemistry and the handiwork of the bees. The nectar extracted from the flower gets mixed with the enzymes present in the bees  bodies which alter the composition of the nectar. The nectar is further broken down into simple sugars and is accumulated in the honeycombs. The processing, as well as sealing of the honey, is primarily responsible for the incredible shelf life.
Salt: Since sodium chloride is a mineral which is taken from the natural components of the earth, its shelf-life should come as a natural consequence. It is used for centuries as a means of preserving other food products as it can extract out all the moisture. But this doesn t indicate that the table salt would last forever. Experts say that the addition of the iodine to the table salt reduces the shelf life of the salt which means that if the label says that it is an iodized salt, it will not last over five years.
Soy sauce: When left unopened, a container filled with soya sauce would last for a significantly long period. But it is also dependent on the type of soy sauce and the additives used. Even if the soy sauce has been opened, this salty condiment will last for many years if stored in the refrigerator.
Sugar: Quite similar to many items, the storage process of the sugar determines whether the sugar is going to last for long or not. Granulated and powdered sugar must be kept under an airtight condition to steer clear of moisture. Although retailers are needed to provide the manufacturing dates of the sugar, manufacturers say that the sugar remains edible even if it has hardened and become brown.
Pure maple syrup: Pure maple syrup, as well as commercial sugars such as granular sugars and honey, has an irresistible life owing to its shield against any kinds of microbial growth. Unopened maple syrup shall last forever, and in case there is the formation of mould, boiling it to a certain degree and skimming the surface and ultimately pouring it to a clean and air-tight container would eliminate all the problems.
Clarified butter: This kind of butter is boiled unless the total moisture is extracted which is the reason that it doesn t go bad. As long as the clarified butter or ghee is stored in sealed container under cool temperature, it would last for about 100 years.

7 Foods That Never Expire!

How to diagnose asthma in children

Asthma in children under the age of 5 is a matter of concern. It is not a rare disease and early diagnosis is important. Common signs of asthma in children are:

1. Recurring bronchitis
2. Wheezing
3. Discomfort in the chest
4. Coughing
5. Trouble breathing

While some children have persistent yet mild symptoms, some children have severe attacks at times. Seasonal allergies and smoke make the symptoms worse.

What to notice?
While feeding an infant, if you notice that your child is facing shortness of breath, it might be a symptom of asthma. In a toddler, if your notice a decreased desire to run and play, or easy fatigue, then this could be a symptom of asthma. Asthma attacks for many children under the age of 5 are worsened when they catch cold or have any other respiratory infections. All these, if noticed should not be ignored and your child's pediatrician should be consulted.

The above mentioned symptoms were mild. Some children have it worse and the attacks can be life-threatening, needing immediate treatment. If your child is under the age of 5 and you see them doing one of the following, contact emergency services immediately:

1. Trouble in speaking because they have restricted breathing
2. When they are breathing in, the effort is so much that the abdomen is getting sucked in
3. Gasping for air.

Diagnosing asthma in a child can be tricky as symptoms like coughing, wheezing, etc can be for other conditions also. Once a child is a little older and if the symptoms persist, breathing and lung function tests are taken to gauge the situation. 

If you would like to consult with me privately, please click on consult.

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How To Diagnose Asthma In Children, Before It Attacks?

With the growing market for organic products, there is a widespread confusion on which product to choose. The same dilemma holds good in selecting the type of bread. White bread or Brown Bread? People are not sure which one to eat to stay healthy. A few quick facts about the two types of bread and which one should be consumed to stay healthy, are given below

White Bread
White bread is made out of refined wheat flour that has nothing to offer for the body. During the process of making white bread, the bran and wheat germ is removed from the wheat flour and Potassium Bromate, Benzoyl Peroxide or Chlorine Dioxide gas are used for bleaching to generate the whiteness. Potassium Bromate is highly dangerous if consumed in large doses. Chlorine dioxide is also used as a pesticide and is considered hazardous to the environment. When a large amount of white bread is consumed, the refined carbohydrates generate high levels of insulin thus, resulting in higher chances of weight gain. In spite of being globally popular, white bread is highly unhealthy for your body. It is completely devoid of nutrients and it is as harmful as table sugar for the digestive system.

Brown Bread
The American Academy of Pediatrics has revealed that whole wheat brown bread is rich in nutrients compared to the white bread. One major factor contributing to the above-mentioned fact is the amount of fiber present in whole wheat brown bread. The increased fiber content slows down the digestion process and thereby, reduces the effect on blood sugar and production of insulin. Other nutrients that are present in brown bread include vitamin B6, E, Folic acid, Zing, Copper and Manganese. Brown bread has lesser amount of calcium as compared with brown bread. Many manufacturers claim that they produce brown bread with the same amount of calcium as in white bread. Whole wheat bread contains Phytonutrient also called as plant lignans that have been observed to protect against heart diseases and breast cancer.

Things to consider while buying Brown Bread
The declining demand for white bread has forced a lot of manufacturers to use caramel as a coloring agent to darken white to brown bread. So buyers need to carefully look for the ingredients mentioned in the packing to ensure that they are buying the right product. It is important to check the first ingredient to see whether it is whole wheat or whole meal flour. If the word "enriched" is used, it means that the same flour used for white bread is used. Look for the bread with the minimum ingredients to ensure that you get maximum nutrients and very little additives. Also, make sure the amount of the following ingredients are as given below; sodium should be lesser than 401mg, saturated fat should be 1gm and fiber needs to be 4gm per 2 slices of serving.

To conclude, when it comes to organic and fitness oriented scenarios, brown is always better than white.

White Vs Brown Bread - Which One Should You Eat ?

Don't wait any longer, manage your Asthma Diet Chart online with a Lybrate doctor today

Consult for Asthma Diet Chart - Online and Easy!

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