The famous adage  an apple a day keeps the doctor away  has given apples a lot of popularity. If you are visiting someone who is ill, the safest fruit to take would be apples. It is also one of the first foods to be given to an infant. It is also known for its soothing effect on the stomach. Be it weight watchers or recovering patients, apple is what everybody reaches out to.

People, however, have developed a misconception that the peel of the apple contains chemicals and should be peeled off before consumption. Not many realize that the maximum benefits of an apple are realized only when it is eaten with the peel. 

Read on to know more about eating a whole apple versus a peeled one.

Fiber: If fruits are known for their fiber, then peeling the apple takes away more than half the fiber content from it. An apple with peel gives about 4 g of fiber, while without it gives about 1.5 to 2 g. That is almost 50%, which definitely is not worth throwing out.
Vitamins and minerals: Apples are considered good sources of potassium and vitamins like C and A. Same as fiber, more than half the benefits are lost if the peel is removed. Since potassium goes a long way in keeping the heart healthy, wouldn't it be great to reap those benefits?
Cancer-fighting agent: Apples contain triterpenoids, which are believed to either kill or control the growth of cancer cells. These again are concentrated in the peel, and peeling an apple takes away this benefit.
Fat burner: The skin of the apple contains ursolic acid, which helps in fighting obesity by burning more fat, and peeling it takes away the fat-burning benefits of an apple. This also helps in improving sugar and glucose levels and also aids weight loss.
Antioxidants: Apples contain a compound called quercetin which helps in controlling memory loss and dementia. This again is concentrated in the skin, which should, therefore, be retained. The bioactive substances including polyphenols and pectins are also lost when the peel is removed.
Eases breathing: The same quercetin also helps in easing breathing and improves lung function. This is especially important in people who have chronic lung issues like asthma.
One point of contention here is that most people peel the apple as it is not healthy and full of wax coating which gives it a fresh look. Organic apples are therefore preferred compared to the glossy ones. Further, you can dip your fruits in drinking water for 15-20 minutes to enjoy it without worrying about superficial add-on chemicals. When nicely washed, these apples are devoid of wax and also pack in all the required nutrients.

Quick tip for festivals 

Try to have a fruit smoothie made especially from unpeeled apple with little curd water and honey, avoid banana. It is a perfect way to boost your energy during festivities while keeping your calories in check.  So, go ahead and eat them to your heart s content. Remember to keep the peel on though! If you wish to discuss any specific problem, you can consult a Dietitian/Nutritionist.

Unpeeled Apples - 6 Reasons They Are Really Good For You!

The question, "are vitamins vital" is in fact a rhetorical question, one that answers for itself. Vitamins are organic compounds and important nutrients, which are required by human beings in appropriate quantities. They provide a host of benefits, affecting metabolism, digestion as well as immunity and are imperative for the existence and survival of human beings. Few reasons that establish their importance are: 

1. Digestive system
The digestive system, like the rest of the body, requires important minerals and vitamins for proper functioning. Your body requires ample amount of vitamin B and vitamin C to improve and maintain digestive health. In fact, folate acid is required by the body to prevent you from an impending danger of colon cancer. At the same time, vitamin B is also responsible for breaking down the carbohydrates and converting them into energy. 

2. Boosting the immunity system and eyesight
The proper functioning of your physical and mental health requires a sound immune system. The invasion of diseases can be deterred and treated on its own, if you have a proper functioning immune system. Vitamin A, found in carrots, pepper and sweet potato is very crucial for boosting the immune system, at the same time it helps repairing the cornea and improving the eyesight. 

3. Improving the nervous system
Vitamin B12 found in beef liver and octopus is very important in strengthening and improving the nervous system. If there is a deficiency of this vitamin in your body, chances are you will suffer from depression, anemia and even a potential threat to your central nervous system.

4. Helps the heart and removes toxicity from the body
Among other advantages, vitamins are also responsible for maintaining the heart and preventing an accumulation of toxic substances in your body. Vitamin C, found primarily in fruits like oranges and lemons performs this function. 

5. Helps in losing weight
Certain food products like fish, chickpeas and chicken are rich in vitamin B6, which in turn help in boosting the metabolic rate and consequently in losing weight.

Are Vitamins Vital?

One of the most important aspects of staying healthy is to keep your body hydrated by drinking enough water. When it comes to drinking water, we stress on purifying it but do you ever stop to think about how you are storing your water? The vessel in which water is stored in not only contains it but also interacts with it and influences the chemical elements in it. In the old days, water was stored in earthen matkas but today, water bottles have become more popular. These bottles are commonly made of glass or plastic both of which can be harmful in the long run. Instead, Ayurveda suggests the use of copper vessels to store water. Here are a few reasons for this.

Plastic vs Glass vs Copper

One of the chemical elements present in all plastic bottles is Bisphenol A or BPA. This chemical has been linked to a number of diseases including cancer. They also contain a number of other toxins that are gradually absorbed by the water inside the bottle. Exposure to BPA when pregnant can lead to a woman giving birth to an underweight baby. This chemical can also affect the development of the brain and behaviour. Disposable mineral water bottles should never be reused for this reason. Plastic bottles also absorb odors and tend to leak after repeated use.

The glass is an inert material and hence when used to store water, does not influence it in any way. The two things you should look for, if you choose to buy glass bottles is that they are lead and cadmium free. However, glass bottles are not cheap and have a tendency to crack or break. Once broken, these bottles cannot be reused.

Copper also influences the chemical balance in the water. However, this does not harm the body in any way, but in fact, has a number of benefits. Copper acts as a natural sterilizer and has an oligodynamic effect on water stored in it. It has the ability to destroy a number of harmful pathogens that are commonly found in water. Copper is an element needed by the body and drinking water stored in a copper vessel supplies our body s daily copper requirement. 

Copper can also help regulate cholesterol, heart rate and blood pressure levels. Copper has also been associated with an ability to regulate thyroid functioning, ease joint pains, improve fertility, heal internal wounds, help in hemoglobin synthesis and in maintaining the proper acid-alkaline balance in our bodies. A copper bottle may seem a little expensive when you buy it but there is no chance of breakage. Hence, if handled properly, a copper bottle can last a lifetime. 

From the given arguments it is clear that using a copper vessel is the best way to store water.

Plastic Vs Glass Vs Copper - Which Type Of Vessel Should Be Used To Store Water?

How Acupuncture can help beat Indigestion?

Indigestion or dyspepsia may not be a disease in itself, but it may be symptomatic of digestive tract diseases such as peptic ulcers, gastroesophageal reflux disease (GERD), etc. If you are among the individuals who suffer from acute bouts of belching, nausea, heartburns and discomfort after eating, take action before it becomes a nuisance to the quality of your life.

Mostly related to unhealthy dietary habits, clinical statistics show indigestion, especially functional dyspepsia, can be potentially cured by ancient Chinese acupuncture techniques. In the rare cases of research that has happened in this field, acupuncture showed greater effectiveness compared to the use of conventional medicinal drugs such as mosapride.

Causes of Indigestion

Indigestion may result from various factors that cause an imbalance in our body. Acupuncture relies on the ability of the acupuncturist to detect the cause of indigestion and treat it likewise. The major causes of indigestion include -

  An unhealthy diet including excess alcohol, excess caffeine, fatty foods etc.
  Chronic physiological conditions such as GERD.
  Stress eating

How acupuncture cures indigestion

  Acupuncture is an 8000-year-old technique that uses needles inserted at specific points in the body, depending on the ailment, to ensure a balanced flow of energy or qi. When this flow of energy is disrupted, we suffer from physiological disorders.
  In acupuncture, it is believed that indigestion results from increased energy flow to the liver that impairs the functioning of the spleen. Specific puncture points on the abdominal region help to redistribute this energy imbalance.
  Besides curing indigestion, acupuncture improves your overall digestive health by stimulating blood flow to the various organs related to digestion.
  The efficiency of acupuncture in curing indigestion has been verified by research to have substantial and long-lasting effects in combatting indigestion.
  Although acupuncture sessions can cause mild soreness and fatigue, it is often a better alternative to using medications regularly.
  The role of the acupuncturist is crucial in the treatment of indigestion as the efficiency of a session depends on the correct identification of the underlying cause.

If you are suffering from chronic indigestion that leaves you uncomfortable and irritated for large parts of the day, consulting an acupuncturist can relieve you from having to resort to medicines regularly. Acupuncture cures indigestion by focusing on your specific needs and improving the overall efficacy of the concerned organs and consequently our general wellness.


How Acupuncture Can Help Beat Indigestion?

5 Proven ways to burn 2 inches of belly fat in 8 weeks flat!

The fat that builds up in your tummy takes a longer time to burn in comparison to fats that are stored in the other parts of the body. 
Here are 5 effective ways to lose 2 inches of belly fat in just 8 weeks:

1. Go for a brisk walk - Brisk walking for 20 minutes every day can help you to lose 1 inch of belly fat in 4 weeks. Research reveals that going for a walk between 8am and noon is highly beneficial as working out in the morning light gives a boost to your metabolic processes, which enable your body to burn more fat.

2. Cook with coconut oil - Cooking with 2 tablespoons of coconut oil on a daily basis can help you to touch the 2 inches' mark as well. It contains medium chain triglycerides (a type of fatty acids), which are absorbed directly into the bloodstream and do not require bile for breaking them down, leading to faster digestion of fats. Plus, coconut oil doesn't increase your cholesterol levels since its fat content is burned as energy rather than getting stored in your body and causing fat accumulation.

3. Eat 3 hours before sleep - Several studies highlight that having dinner very close to your sleeping hours can hamper your sleep quality and its fat-burning ability. It not only increases your body temperature but also blood sugar and insulin levels while reducing the production of melatonin ( a hormone that regulates sleep-wake cycle) and growth hormone. For this reason, it's best to have the last meal of your day 3 hours before your bedtime so as to allow the stomach acids and enzymes to convert the food into energy.

4. Have more proteins - Several studies show that having a protein-rich diet can be highly effective in reducing belly fat. Consumption of protein can cut down food cravings by 60%, enhance metabolic rate by about 80-100 calories a day, and reduce daily calorie intake by about 441 fewer calories/ day. Both animal protein and plant protein have been found to be effective against belly fat. Try including low-fat dairy products, fish, chicken, soybeans etc in your diet to shed extra inches from your tummy.

5. Include choline-rich foods in your diet - Choline is a water-soluble nutrient that acts on those genes that are responsible for fat storage. It breaks down fat in the body and uses it as energy instead. This nutrient is found in abundance in eggs, seafood collard green, and lean meats.

If you would like to consult with me privately, please click on 'Consult'.

5 Proven Ways to Burn 2 Inches of Belly Fat in 8 Weeks Flat!

An eating disorder, mostly appears when your food habits reach levels of extremity. Anorexia nervosa and Bulimia are two main and the most common eating disorders found in men and women. One is the lower extreme while the other is the higher extreme in terms of food intake.

1. Anorexia: People who are affected with anorexia think of themselves to be very overweight in spite of actually being very slim and thin. Anorexia inflicted people consume less than a thousand calories per day. They exercise rigorously and try to find more ways to lose weight. They vomit a lot due to the insufficient diet and suffer more. The treatment for anorexia nervosa generally includes a mix of mental treatment, and regulated weight gain program. An anorexia patient should seek treatment as early as possible. The best ways to deal with anorexia are:

Psychological Treatment: Various psychological treatments can be used to cure anorexia of different stages. They are cognitive analytic therapy, cognitive behavioral therapy, interpersonal therapy, focal psychodynamic therapy. A family's response is also an important psychological factor. Proper encouragement and effort should be given.

Weight gain program: This measure will guide an anorexic patient to improve his diet habits and slowly gain weight. A patient is monitored carefully, traits are recognized and a likewise diet pattern is given.

2. Bulimia: Bulimia nervosa is another category of eating disorder. The main characteristic of this disorder is  overeating in the highest level. Binge eating is observed, followed by attempts by the affected individual to lose weight. A bulimic patient is constantly trapped in the cycle of overeating and then thinking about losing weight.

Maybe you do not like the idea of binge eating and fear getting obese, but once affected by bulimia a patient cannot follow this and binge eats. Later, they adopt extreme measures for losing weight. The primary methods to deal with bulimia are:

a. Psychotherapy: Psychotherapy, or talk therapy includes examining your bulimia and related issues with an expert. It is proven that these sorts of psychotherapies restrict the symptoms of bulimia. The three modes of psychotherapy include- Cognitive-behavioral therapy, Family-based therapy and Interpersonal psychotherapy.

b. Medications: Medicines such as anti-depressants can be taken by bulimia patients along with psychotherapy. Prozac is a recommended and effective medicine.

c.Proper diet plan: For bulimia affected patients, having a proper balanced diet is very essential. A diet expert should be consulted, who will make the most essential food pattern for you. Undertaking a weight loss program is also recommended.

Eating disorders such as anorexia and bulimia should be avoided, and you should know the best ways to deal with them.

How to Deal With Anorexia and Bulimia

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