Food allergy is actually an abnormal response triggered by the immune system to food as if it is threatening. Food intolerance looks similar to food allergies. However, the difference lies in how each one of them affects an individual. Food allergy is extremely intrinsic and to an extent, affects the internal organs. 

On the other hand, food intolerance is less severe, mostly just affects the digestive system due to the inability to digest that particular food properly, leading to an upset stomach. Most of the people suffer from food intolerance only, but they confuse it with food allergy.

About ninety percent of all cases of food allergy are related to only eight types of food as per research statistics. These are milk, tree nuts, egg, peanut, soy, wheat, shellfish, and fish.

The Reaction:\

In order to understand how symptoms manifest, it is of utmost importance, in this case, to understand how an allergic reaction to food occurs. An allergic reaction is a bi-step process as discussed further.

Step1: On exposure to the food allergen for the first time, the body reacts abnormally and produces IgE antibodies against the perceived allergen. These circulate throughout the entire body with blood and attach themselves to basophils (found in blood) and mast cells (found in sites like the nose, lungs, throat, gastrointestinal tract, skin, etc.).

Step 2: The next time the body is exposed to a particular food allergen, it gets alert and alarms the tissue that releases histamine in large quantity. Depending on the site of release, allergy symptoms are caused, ranging from mild to severe to potentially life-threatening (for example, in anaphylaxis).

The time span for an allergic reaction manifesting into symptoms can vary between a few minutes to several hours post exposure to the food allergen. The site of mast cells for release of histamine greatly affects the location and timing of the reaction.

Who is at Higher Risk?

If a person has a family history of developing a food allergy, it creates even greater chances for him/ her to have the same or similar reactions. If both the parents have some kind of allergic reaction to food, it is very likely that the child would have that too.

Symptoms:

Symptoms of food allergies largely depend on the sites of mast cells that release histamines. It is possible that these sites are located in nose, ears, or throat leading to itching in mouth, having a trouble in swallowing and breathing, and swelling of lips and tongue. If the location is in the gastrointestinal tract, it may lead to vomiting, diarrhoea, and abdominal pain. If it is in the skin, it might lead to hives, itching, decolourization, pigmentation, worsened eczema, etc.

Cross Reactivity:

If a person has an allergy to a particular food, it is advisable to abstain from similar types of food. For example, if somebody is allergic to crab, he/ she should abstain from shrimp, crayfish, lobster, etc. too as they might also trigger the reaction. This is called cross reactivity.

Treatment:

It is always advisable to abstain from foods which cause an allergic reaction in an individual. However, in case it has already occurred, there are two major types of medication which help in relieving the symptoms. Antihistamines are used for treating mild to chronic reaction, whereas adrenalines are used for severe reaction like in anaphylaxis.

Take Away:

Food allergy is usually a condition for life and cannot be permanently treated. However, symptoms can be relieved. Therefore, it is advisable to avoid the allergy, causing group of food.

Food Allergy - Everything About It!

Breathing is inhalation and exhalation, where oxygen is inhaled into and carbon dioxide is released from the body. Air passes through the nose, which has fine hair and mucus to filter out suspended particles in the air like pollen. When the person s immunity is weakened or is highly reactive, the mucosa reacts to many substances which are generally present. This is known as allergic rhinitis.

Types: Depending on the occurrence, it can be:

Seasonal: For instance, in spring when there is too much pollen in the air; known as hay fever. This is an acute rhinitis and subsides with a change in weather.
Chronic: This is when the body reacts to some normal substances like eggs, animal dander, extreme cold, dust, mites, etc. via an allergic reaction.
Causes of allergic rhinitis as per Ayurveda

Mandagni   low digestion strength
Kapha vruddhi   increase of Kapha dosha
Allergens   external factors such as pollen, dust etc
Residing with pet animals
Exposure to humidity, dust, cold
Virudh aahara   wrong food combinations
Long term intake of drugs like aspirin, leading to depleted immunity and making the person prone to dust allergies.
Symptoms:

Runny nose for prolonged periods of time
Chronic congestion
Persistent sneezing
Teary eyes
Fever and headache
Ayurveda believes that this is due to excessive kapha dosha. So, in order to manage allergic rhinitis, two approaches should be taken. Foods which increase kapha should be avoided, and elimination of kapha from the body should be targeted.

Non-medical ways to combat allergic rhinitis: 

Prevention has a big role to play in managing allergic rhinitis.

Whether it is animal dander, eggs, tomatoes, or extreme cold, if you know it could cause an attack, stay away from it.
Chew foods properly to ensure through absorption of vitamins and minerals, which are essential for immunity
Boil water with a spoonful of turmeric and a pinch of salt and drink it regularly
Basil and mint leaves can be boiled in water and consumed for improving allergic rhinitis
Clove and pepper can be chewed to get immediate relief
A mixture of crushed clove and pepper mixed with turmeric and honey works wonders for allergic rhinitis
Eat seasonal fruits and vegetables. They are more likely to be chemical-free, are cheaper, fresher, and definitely more nutritious.
Carrots eaten with a bit of fat produce the best defense against allergic rhinitis, as the beta-carotene in it is fat soluble.
Whole grains, green leafy vegetables, seasonal fruits and vegetables, and dairy products, contain a number of vitamins and minerals which help in fighting allergic rhinitis
Ayurvedic remedies like shilajit and guduchi boost immunity function
Neem, Ashwagandha, liquorice, cinnamon, tulsi, and curcumin are proven remedies for allergic rhinitis.
Panchakarma specifically aimed at rhinitis include Nasya, Dhoomapana (medicated smoking) and emesis (vaman ). This helps in eliminating kapha which is believed to cause allergic rhinitis.
Though allergic rhinitis is a very common condition, the treatment is also easy and many home remedies help in managing the condition.

Lifestyle improvement:

Always keep cloves and black peppers with you. Immediately keep two pieces of it in mouth when you feel of attack.
At the pre attack or attack rub Nilgiri oil , Mint oil, or pain balm on chest and get fomentation.
Keep watch on the elements that causes irritation for you and stay away from this.
Use mask while driving vehicle or going through public places.
Always take warm water bath.
Do not expose to hot sunrays.
Regularly take inhalation of steam.
Regularly go for morning walk in warm weather.
Do sufficient exercise.
Do not reside in dark or dump places. Get fresh air.
Do not get sleep at day time or immediate after dinner.
Take sufficient rest.

Diet, Nutrition & Ayurveda Treatment For Allergic Rhinitis!

What is Allergic Asthma?

Allergic asthma is the condition in which the symptoms of an asthmatic attack appear after exposure to certain allergens. 90% of the cases of asthma in children are allergy driven, while in adults, the percentage is said to be around 50%.

An allergy happens when an individual's immune system exhibits massive reaction or fights vigorously against substances like pollen, dust, animal dander or certain other minute particles which are actually not harmful to the body but are considered so by the immune system.

Symptomatic changes in cases of allergic asthma:

If the symptoms of an asthma attack occur only when you are subjected to these triggers or irritant particles, your case is allergy driven.

In such cases, the airway reacts aggressively to the entry of such allergens.

The airway muscles tighten up and inflammation is observed.

Breathing becomes painful and compromised, and mucus accumulation sets in very quickly.

Coughing is a common phenomenon, as the body tries to expel the mucus accumulated.

The allergens mentioned above are not the only triggering agents. Basically, anything that causes irritation could trigger an allergy and an asthmatic attack thereafter. Symptoms in the case of allergy driven asthma are more or less the same as seen in other asthmatic cases.

Confirming the cause of asthma as allergic or not:

The doctor would give you a much better clarification on whether you're asthma is allergy driven or not. There are pretty much two ways to decipher the same:

One is to administer a tiny amount of allergen to the skin and making a note of the reaction to that. Whether the reaction is a normal one or an aggressive one would tell if an individual has an allergy or not.

Specific IgE test may be done to confirm the cause, or to test the presence of an allergic reaction in the individual.

All your queries pertaining to allergic asthma and asthma, in general, are more than welcome.

What is Allergic Asthma?

Food is a very important part of your life as it provides all the necessary nutrients required by your body and is essentially, the fuel for all things to function within. However, many people may have aversion to certain kinds of food as it causes adverse reactions within their body. Let s look at some of the common food allergies that people commonly report and how to identify them.

Allergies v/s Intolerances: It is important to note here that there is a significant difference between food sensitivities or intolerances and allergies. Sensitivities or intolerances cause adverse effects on your body inevitably when you consume certain types of foods. One such example is diarrhea, caused by ingesting cheese or milk by lactose intolerant people. However, allergies are caused when the immune system within your body mistakes harmless food as something that might harm you and thus tries to protect you from its effects. This results in reactions within your body which may be very painful and problematic.

Common foods that trigger allergies
Some of the common foods that trigger allergies are:
1. Peanuts
2. Shellfish
3. Other forms of tree nuts such as almonds, walnuts etc.
4. Gluten rich grains such as wheat, rye barley, oats
5. Certain types of fish
6. Eggs
7. Soy products
8. Milk (allergic reactions mostly occur within children)

Some other foods which have been known to cause allergies in rare cases are:
1. Meats such as pork, chicken, beef, mutton
2. Corn and corn products
3. Gelatin
4. Certain spices such as mustard, garlic and coriander among others
5. Certain seeds such as poppy, sunflower, or sesame

Symptoms of allergies
In certain cases, the allergies might manifest immediately, almost in a matter of minutes, within the body. However, in many cases, it may take a few hours for it to show up. The symptoms may range from mild to quite severe. Mild symptoms will make it quite hard to actually diagnose it as a food allergy.

Some of the milder symptoms could be:
1. Hives or eczema could form on your skin which may be very itchy. These would look like raised swollen areas that could be red, inflamed, and dry.
2. The inside of your mouth and ears may become itchy
3. You could suddenly develop a runny or a blocked nose and start sneezing or coughing.
4. Your eyes may become watery, red and itchy
5. You may develop a funny taste in your mouth
6. Others symptoms may include throwing up and even loose motions

Other severe forms of allergies can be caused mostly by shellfish and peanuts and other forms of nuts and fish. Symptoms in such cases would look like:
1. Uneven heartbeat
2. Difficulty in swallowing and breathing
3. Feeling of extreme weakness, confusion
4. Passing out or feeling light headed
5. The tongue, throat or lips may swell up
6. Chest pain

Common Foods that Can Trigger Allergy

Dust mites belong to a family of ticks and spiders, and cannot be seen through bare eyes. They thrive in places which are warm and humid.

Dust mite allergies are the most common type of allergy found in many people. Patients suffering from house dust mite allergies may also face sneezing and a runny nose. The symptoms are just the same as asthma.

The best way to get rid of dust mite allergies is to make the house as much dust-free as possible.

In case a person is attacked by any of these dust mites, doctors may also suggest some medicines to suppress the symptoms and ease the condition.

Symptoms of House Dust Mite Allergy:

House dust mite allergy causing inflammation in the nasal passages may show signs like:

Watery eyes

Runny nose

Redness in the eyes

Sneezing

Congestion

Facial itching

Redness and skin spores opening

Face infection

If the allergy is contributing to Asthma, the following signs are observed:

Difficulty in breathing

Heaviness in the chest

Chest pain

Wheezing sound with cough and cold

Shortness of breath

The signs of a house dust mite allergy can be severe in some cases. However, allergies are not life-threatening, but prolonged symptoms may affect health. A mild allergy-like runny nose or sneezing are common. However, if a person is suffering from symptoms for a more extended period of time, he/she should consult an ENT specialist for the same.

Diagnose of House Dust Mite Allergy:

To diagnose this type of allergy, doctors check the patient physically and if the patient has problems persistently round the year, then he/she may be advised to take an allergy test. Allergy tests consist of skin prick tests and blood tests.

Skin Prick Test: Skin Prick Test, or SPT, is not a conclusive test for every patient. The doctors determine the result by comparing the conditions. In SPT, the doctors put a small drop of possible allergen on the skin and prick the skin with a needle to see the reaction. If a person is allergic to the allergen, he/she may observe a wheal, itching, or redness in the area. However, the doctors determine the results based upon the time and place of the symptoms he/she is complaining of.
Blood Test: Blood test is an excellent tool when the patient cannot give successful skin test. Blood tests are referred by the doctors in the cases when the patient is taking some medicines that interfere with the skin test or to the kids who cannot tolerate skin test. The blood sample is obtained by the doctors, and an allergen is added to the sample. The lab doctors observe whether there is any reaction in the sample due to the allergen.
Treatment:

The best way to fight house dust mite allergy is to avoid allergens. The doctors suggest measures to keep the surrounding dust free and use the covers or sprays that kill dust mites. The dust mites thrive in warm and humid areas. Hence, one should keep the surrounding cool and open to stop their growth. Many patients do not get complete relief from allergies with medicine, and in such cases, doctors provide special therapies and sprays to keep the dust mites away.

Conclusion:

There are many treatment options available depending upon the severity and condition of the allergy. However, it is best to consult a doctor before opting for any treatment or medicines.

House Dust Mite Allergy - All You Should Know!

Silicosis is a lung disorder that develops as a result of exposure to dust, which has silica (chemical compounds) content. Silicosis significantly makes you prone to other serious health disorders. It is an incurable disorder and a prescribed dosage of medications in the form of cough syrups or antibiotics can help in the regulation of the symptoms. Inhalers are also useful to clear the blocked air passages. In extreme cases, the doctors might suggest a transplant of the lung to eradicate silicosis.

Causes
Silicosis is caused primarily due to a long- term exposure (usually 5-15 years) to silica. But a short-term exposure (for a few weeks or months) can also result in silicosis, which tends to worsen considerably as time progresses, if not diagnosed in its early stages. Silica is a natural dust particle, which is found in abundance in rocks, sand, bricks or concrete. Once silica gets into your body through inhalation, these particles tend to damage the tissues of the lungs by inflicting minor incisions. This considerably disfigures the lungs, thereby making the whole process of breathing rather troublesome. Long-term exposure to silica might further lead to lung cancer. People who work in mines, glass or asphalt manufacturing industries, iron and steel industries and construction sites are at increased risks of developing this condition.

Symptoms
The Symptoms of Silicosis begin mildly, but tend to worsen with time. The symptoms of Silicosis are as follows:
a. The initial symptoms include severe weariness, repeated instances of coughing and experiencing trouble while breathing. These symptoms usually recur as time progresses.

b. In the latter stages of silicosis, the symptoms gradually worsen accompanied by severe pain in the chest along with fever, night sweat and sudden loss of body weight.

Silicosis might make you susceptible to other infections related to the respiratory systems such as tuberculosis.

Prevention
In order to prevent Silicosis, you should wear suitable protective gear and a respirator on your face while working in a place which has risks of silica exposure.

Causes and Symptoms of Silicosis

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