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Endometrial Ablation Procedure
Treatment of Treatment of Breast Cancer
Management of Abortion
Hormonal Replacement Therapy Treatment
Caesarean Section Procedure
Treatment of Gynae Problems
Gynecology Laparoscopy Procedures
Treatment Of Female Sexual Problems
Treatment Of Menopause Related Issues
Treatment Of Menstrual Problems
Treatment of Mirena (Hormonal Iud)
Pap Smear Procedure
Polycystic Ovary Syndrome Treatment
Treatment of Uterine Bleeding
Antenatal And Postnatal Exercise
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I did one foolish thing i. E. Passed some urination, due to sexual emotion (and I am a diabetic patient). Is it leads to any problem to my wife's menstrual matters, why because from the last 6 months she is facing some menstrual problems? And not getting pregnancy. Kindly suggest the remedy.
My wife is pregnant,it's 7 week now.the problem is that she is having more white discharge nowadays. does it have any harm to the baby?
Hi. What are the possible side effects of taking pain killers for period time pain (I use it most of the time). Will it affect the child birth? Will it affect pregnancy?
My wife get her period only for 2 days but her periods is on time i.e regularly sometime only 1 or 2 days difference has been seen. please suggest she need to visit games or not.
Hi. My wife is not getting periods since last 10 months after she got a surgery on her first delivery and came close various times with protection also she did pregnancy tests various times but it was always negative. Is there any problem with her. What can she do.
Im 25 year old I have gone through acl surgery and it has been 2 months and my period cycle is not regular.
Me and my girlfriend had sex in the first day of her period. Again we have sex after 1 when period is over. She was bleeding nearly 6 days after she took an unwanted 72. Her period date is 3rd june. But she get her in 15th june. Is she pregnant?
My wife has a dry vagina. And it is difficult to penetrate so I use different lubricants. Also we are planning for a baby. I dont know if I should use it. Please guide me what to do?
I am not pregnant and my last period was on 26th January. What tablets should I take for regular periods.
Whether you're looking for a quick and healthy staple for breakfast, a snack to get you through the day, or simply a slightly unconventional dinner, eggs can be a nutritious addition to your diet. An inexpensive source of protein, eggs also provide vitamin a, iron and selenium. The way you prepare an egg affects its calorie and fat content, but most of the nutritional value are retained.
A hard-boiled egg is cooked by placing an egg, shell and all, in boiling water for about 14 minutes, or until the yolk and whites are firm. Hard-boiled eggs may be eaten alone, chopped and made into an egg salad or used as a topping on green salads or soups. Fried eggs are prepared by cracking a whole egg into some sort of fat--butter, bacon grease or vegetable oil. The egg may be cooked through by basting it with the fat in the pan, or flipped to brown it on both sides.
Calories and fat
One hard-boiled egg has 77 calories while a fried egg has 90 calories. A hard-boiled egg provides 5 grams of fat, 2 grams of which are saturated. A fried egg cooked in vegetable oil provides 7 grams of fat with 2 grams saturated. Using saturated fat to cook the egg, such as butter or bacon grease, will increase the saturated fat content of the egg as well.
Both egg preparations provide 6 grams of protein. A fried egg is slightly higher in iron, with 5 percent of the recommended dietary allowance, versus 3 percent for a hard-boiled egg, based on a 2, 000-calorie diet. Either egg preparation provides between 2 and 3 percent of the rda for calcium and 10 percent for phosphorus -- two minerals important for healthy bones -- as well as 14 percent for riboflavin and 11 percent for vitamin b-12. Both hard-boiled and fried eggs contain 22 percent of the rda for the trace mineral selenium, which acts as an antioxidant to scavenge disease-causing free radicals.
An egg contains about 210 milligrams of cholesterol, regardless of whether you fry or hard-boil it. The American heart association advices limiting cholesterol intake to 300 mg or less daily. One fried or hard-boiled egg may fit into a heart-healthy diet, if you limit other sources of cholesterol on days you choose to eat a fried or hard-boiled egg.
I have irregular periods from starting, I checked it wid Dr. She asked me for thyroid as well some other lower abdomen test. After checking reports there is no need of medicines if I wil loose my weight everything will b fine. But after some time I consult it wid some another Dr. She prescribed me some medicines on the basis if my earlier reports tb estil, progestil and metlong-500mg which I continued for almost 5 mnths den I stopped dem coz of my increasing weight. After leaving those medicines in feb 2014. I m hardly getting meses i. E 4 times in a year wid a very less flow 1-2 spoon blood hardly. Last flow I had in january. Please help me.
A kidney transplant is a surgical procedure that patients of kidney disease go through in order to replace a non functioning kidney with a live one that is healthy and functions well. Other methods to treat this disease also include dialysis, which basically is an artificial way of doing what our kidneys are designed to do. When dialysis does not work, many doctors recommend a kidney transplant. A replacement or donated kidney can come from a living donor or a non-living donor. This new kidney will mostly work towards keeping the blood clean, which is a function that stops when the old and diseased kidneys fail.
So, here's a list of five essential facts that you need to keep in mind if you are looking at a kidney transplant:
- Donors: While there are living and non-living donors, the doctor will have to ensure that your donor is someone who has no medical history of complications, kidney disease or any other medical condition like diabetes or hypertension. Also, the donor would have to have two proper functioning kidneys. Further, one of the most important factors is the blood group. The blood group of the donor and the patient must match for the transplant to be possible.
- Procedure: During the surgery, the patient will be under general anesthesia. The surgeon will make an incision in the lower abdomen area and the blood vessels of the new kidney will be connected surgically with the vein and iliac artery of the patient. Thereafter, any excess fluid will be drained before wrapping up the surgery.
- Rejection: The patient's body may also reject the kidney. The immune system of the patient may mistake the new kidney as an attacking body and its natural defenses may work against it, which will lead to complications. For this, doctors usually prescribe immunosuppressant medicines that will help in preventing such an eventuality.
- Longevity: While a living donor's kidney may last longer, a non-living donor's kidney will not enjoy such a long life. In such cases, a second transplant can be conducted.
- Diet: After the transplant, the patient will be required to go through a number of measures like coughing to show that the lungs are clear, as well as administration of fluids and some amount of examination and dialysis. Also, the patient will have to have a special diet that includes raw fruits and vegetables, and plenty of non-fat dairy ingredients.
A kidney transplant is a major operation that can change your lifestyle in the long run.
It's been 1 year getting married. Now,wanted to be pregnant after having sex. Did lots of tests. All tests came positive. We both husband and wife are healthy couple. Although we are unable to do regular sex as he used to live in Lucknow and I in Allahabad with in laws but once in a week. Two days we get time to do sex.
Bakery Bread is calorie bomb:
The starches in bread get broken down quickly in the digestive tract and enter the bloodstream as glucose.
White bread has high glycemic index because it's made from refined grains that are rapidly absorbed during digestion, causing sharp spikes in blood sugar and insulin levels and increases risk for weight gain, type 2 diabetes, high cholesterol and heart disease.
Even whole wheat bread spikes blood sugar faster than many candy bars!
When blood sugar goes up rapidly, it tends to go down just as quickly. When blood sugar goes down, we become hungry.
Bread contains lots of Gluten
Wheat contains a large amount of a protein called gluten. Gluten is a troublesome protein that appears to be doing more damage to our health than we initially thought. This protein has glue-like properties (hence the name gluten) responsible for dough’s viscoelastic properties.
This is found in traces in wheat, barley, and rye — pretty much any bread or pasta product has it. (Rice and corn are absolutely free from it)
It is believed that 30-50% or more of the population is gluten sensitive, thus are deteriorating their health by eating wheat.
Side effects of gluten
Low Nutrient Absorption
The only way to really know if you’re gluten sensitive is to remove gluten from your diet for 30 days and then reintroduce it and see whether it affects you.
Bread contains anti-nutrient substances
Most bread also contains the “anti-nutrient” phytic acid.
Phytic acid is a molecule that strongly binds essential minerals like calcium, iron and zinc, preventing them from being absorbed. This aggravates vitamin D deficiency.
Bread is extremely low in essential nutrients
There is NO nutrient in bread that you can’t get from other foods in even greater amounts.
Here are some other statistics about the huge loss of nutrients when white bread is made:
About 50% of all calcium is lost
70% of phosphorus
80% of iron
98% of magnesium
75% of manganese
50% of potassium and
65% of copper is destroyed when white bread is made.
80% of thiamin, 60% of riboflavin, 75% of niacin, 50% of pantothenic acid.
About 50% of Pyridoxine is also lost.
Bread raises the bad cholestrol
What this means is that whole wheat significantly harms blood lipids and may drastically raise risk of heart disease.
Myth: whole wheat is healthy
Whole Wheat is Just “Less Bad” Than Refined Wheat
It’s like comparing unfiltered cigarettes to filtered cigarettes. Filtered cigarettes are less harmful, but that does not make them healthy.
The ‘SAID’ healthy bread is also very rich in phytic acid.
Bleaching process ads toxins to the flour which may lead to cancer
The flour that is made into white bread is bleached with benzoyl peroxide. The bleaching process does nothing to clean the flour. It has no purpose other than to make the product more visually appealing, so that consumers will be more likely to purchase it. In the process, benzoyl peroxide creates free radicals and benzoic acid. Free radical species are well known to contribute to DNA damage and aging, and benzoic acid can cause contact irritation, discomfort, weakness, and malaise. When ingested, the agent can cause headache, nervousness, nausea, and vomiting.
In addition to the health effects mentioned above, benzoic acid also contributes to the destruction of beneficial intestinal bacteria. This increases chances of colon carcinoma.
Evils together- ketchup, jam and butter
Most common companions of bread are butter, jam and sauce/ketchup
Jam – High sugarà High glycemic index à Diabetes
Butter – High in saturated fatty acid. Main cause of heart diseases.
Ketchup – High acetic acid content – causes acidity, electrolyte imbalance.
High salt à High blood pressure.
>80 % part of catch up is non-nutritious.