Find numerous Gastroenterologists in India from the comfort of your home on Lybrate.com. You will find Gastroenterologists with more than 42 years of experience on Lybrate.com. You can find Gastroenterologists online in Bangalore and from across India. View the profile of medical specialists and their reviews from other patients to make an informed decision.
Book Clinic Appointment
Submit a review for Dr. Ashwini Kumar KudariYour feedback matters!
Sir since 1 month I have mild fresh blood just surface the stool. No pain. Some time bloating abdominal. Some time mucus in stool. I done protoscopy. Doctor says very tiny internal pile. Sir please help me what is the reason of blood?
My wife is 6 month pregnant she has pain at lower chest. Means middle of the upper bely. Please suggest me. Is it gastric problem. If like that then what is the medicines.
It would be easy to read that and think, ?So it?s the people that don?t follow a strict gluten-free diet that don?t heal.? But to be honest, I don?t think they said it as strongly as they should have. Here?s a recent study that paints a much darker picture of the Gluten-Free Diet?s success rate.
I can't do any thing at the time of pain. And no vomiting, sweating or loose motions happen. Just feel the mild pain in right pain of lower abdomen.
Hi, I am 27 years old. Blood comes out from anus during toilet. There is no pain. It does not appear regular. It starts 2 month before and it occurs weekly or 3 days. Once.
How should I increase my height? My digestive system is not going well. I cannot digest food properly. What should I do?
My name is sitaram I have gastric problem I tried some medicine but didn't any relief please suggest me some effective medicines.
I am having pain in stomach or abdomen and mostly it irritates the muscle, There is less exhaust of gas from anus which was regular when Id d not had pain /in normal and also piles like symptoms in anus, I am regularly chew the tobacco and also smoking 3-4 cigarettes daily, What could be reasons and what check-up do I need.
My wife is suffering from some unusual pain around her anus. All parameters are normal. Age 63 yrs. We are unable to diagnose the root cause.
Sir mujhe gas ka problems but hoti a h aur jalan bhi hota h air air kuchh din she khana digest bhi nhi ho RHA h.
Celiac disease is an autoimmune disease caused due to intolerance to the protein called gluten found in common foods like wheat, barley, and rye. The exact reason for the disease is not known, but gluten attacks the small finger-like projections in the intestine called the villi, which help absorb nutrients during the digestion, leading to malnourishment.
Onset of the disease is usually once the child has started on solid foods and can include diarrhea, abdominal discomfort, underweight, skin rashes, anemia, mouth sores, etc. Diagnosis usually happens with a detailed discussion and checking the level of antibodies against gluten in the blood. In rare cases, an intestinal biopsy may also be required. Once confirmed, the following are ways to manage celiac disease.
Dietary changes: Avoiding gluten-containing foods is the first step to treating celiac disease. These are common food substances like wheat and barley. In some cases, the entire family may choose to or need to take this diet, just to provide moral support to the child.
- Breads, cakes (made from wheat)
- Creamed or breaded vegetables
- Processed meats
- Dry roasted nuts (as agents used in processing could have wheat)
- Fried chicken
- French fries (that are coated in flour)
- Spreads, soft cheeses, and dips
- Salad dressings
- Gravies and sauces (including some tomato and meat sauces)
- Soup mixes and canned soups
- Crab or other seafood
- Malt or malt-flavored drinks (usually made from barley)
- Modified food starch (modified corn starch is OK; modified wheat starch is not)
- Nondairy creamer
- Soy sauce and soy sauce solids (may be fermented with wheat)
- Wheat-free products (may contain barley or rye flour)
- Yogurts containing wheat starch
Read the labels of foods to ensure they are free of gluten. Organic/natural food stores and health food stores contain wide range of gluten-free products that can be used with minimal effect on the child's food habits.
Eating out: Just because the child has celiac disease, eating out is not ruled out. Carefully choosing what to eat is suggested. Also, letting the chef know is a good idea, as most chefs will prepare something safer for the child.
Cross-contamination: Avoid cross-contamination: In schools or in cases where the child could potentially eat from other children's boxes, make sure the child is well informed and ensure he does not eat from other kids' lunch boxes. It is also a good idea to keep the class teacher and a couple of his close friends informed of the child's condition.
Most children are easy to educate and adapt well to the changes required, knowing very well that it is for their own good.