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Management of Abortion
Caesarean Section Procedure
Treatment Of Female Sexual Problems
Termination Of Pregnancy Procedure
Treatment Of Pregnancy Problems
Well Woman Healthcheck
Treatment Of Female Sexual Problems
Treatment Of Medical Diseases In Pregnancy
Treatment Of Menstrual Problems
Intra-Uterine Insemination (IUI) Treatment
Medical Termination Of Pregnancy (Mtp) Procedure
Gynecology Laparoscopy Procedures
Pap Smear Procedure
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I am 25 years old my question is periods ke fifth day sex karne s kitne % chance rheta h pregnant hone k. Or. 2012 m mere abortion hua tha finical problem ke wajh s ab baby chahta hai. Koi dikat toh nhi h. Or koi diseases bhi nahi hai sir.
My wife is pregnant and we had ultrasound on 26 December 2015. Report shows 9weeks 4days pregnancy. There are some numbers on ultrasound image like 2.5 R17 G81 C5 A1. I asked to doctor and he said that thsosr are USG machine measurement of fetus. My question is kya 9w4d pregnancy me fetal ka measurement ho sakta hai and second is kya 9w4d pregnancy in measurement ke according likhi hai? please tell me.
I was diagnosed with ovarian endometrial cyst in my left ovary of size 4*3*3 cm of 18 ml Is it mandatory to go for laparoscopy or it is curable with medicines as well Will I face problem in conceiving in future? Any tips?
1. Kale is low in calorie, high in fiber and has zero fat.
One cup of kale has only 36 calories, 5 grams of fiber and 0 grams of fat. It is great for aiding in digestion and elimination with its great fiber content. It’s also filled with so many nutrients, vitamins, folate and magnesium as well as those listed below.
2. Kale is high in iron.
Per calorie, kale has more iron than beef. Iron is essential for good health, such as the formation of hemoglobin and enzymes, transporting oxygen to various parts of the body, cell growth, proper liver function and more.
3. Kale is high in vitamin k.
Eating a diet high in vitamin k can help protect against various cancers. It is also necessary for a wide variety of bodily functions including normal bone health and blood clotting. Also increased levels of vitamin k can help people suffering from alzheimer’s disease.
4. Kale is filled with powerful antioxidants.
Antioxidants, such as carotenoids and flavonoids help protect against various cancers.
5. Kale is a great anti-inflammatory food.
One cup of kale is filled with 10% of the rda of omega-3 fatty acids, which help, fight against arthritis, asthma and autoimmune disorders.
6. Kale is great for cardiovascular support.
Eating more kale can help lower cholesterol levels.
7. Kale is high in vitamin a.
Vitamin a is great for your vision, your skin as well as helping to prevent lung and oral cavity cancers.
8. Kale is high in vitamin c.
This is very helpful for your immune system, your metabolism and your hydration.
9. Kale is high in calcium.
Per calorie, kale has more calcium than milk, which aids in preventing bone loss, preventing osteoporosis and maintaining a healthy metabolism. Vitamin c is also helpful to maintain cartilage and joint flexibility
10. Kale is a great detox food.
Kale is filled with fiber and sulfur, both great for detoxifying your body and keeping your liver healthy.