Ecoprot Powder Kesar Elachi

Kesar should be used in moderation with milk and should be had in the middle three months of pregnancy. A" chapti" (sprinkle) of kesar in hot milk is brilliant. It has beneficial effects of the complexion of the child.

You need to eat a balanced diet and not special ones which are thought to increase or decrease weight . Eat a little of all home made foods in very reduced amount

Saffron is POSSIBLY SAFE for most people when taken by mouth as a medicine for up to 6 weeks. Some possible side effects include dry mouth, anxiety, dizziness, drowsiness, nausea, change in appetite, and headache. Allergic reactions can occur in some people. Taking large amounts of saffron by mouth is POSSIBLY UNSAFE.

dear varalakshmi,good evening,wishing very happy mother-hood ahead,you can take little amount of kesar and milk daily.wishing you all the best.

It is safe to to drink saffron (kesar) milk during pregnancy. Saffron may reduce blood pressure and mood swings and uterine contraction also; so it should not be used in excess. One or two strands of saffron to a glass of milk or food during pregnancy is healthy. Drinking safron milk does not change the complexion or make the baby fair as there is no such evidence to support this claim. Baby's complexion depends on parents genes and not on any food you eat during pregnancy.