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Last Updated: Aug 29, 2019
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Dt. Mallika MajumdarDietitian/Nutritionist • 26 Years Exp.M.Sc - Dietitics / Nutrition, B.Sc.Clinical Nutrition & Dietetics, PG Diploma in Hospital Management & Hospital Administration (PGDH&HM)
Garlic

Garlic contains ajoenes,a phytochemical which may reduce LDL or bad cholesterol and may possess anti thrombotic (anticlotting),anticancer and antifungal activity. It is advisable to take raw garlic in the morning for better effect.
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