What Is Dengue Fever?

What Is Dengue Fever?

There The dengue virus is spread by mosquitos, mainly the Aedes Aegypti mosquito. These mosquitos are known to bite early in the morning and late in the night. Infections can be acquired by a single bite!

Medical records have shown that the Dengue fever has been around since as early as 1779. However, details on the transmission and the cause of the diseases came to light only in the 20th century.There The dengue virus is spread by mosquitos, mainly the Aedes Aegypti mosquito. These mosquitos are known to bite early in the morning and late in the night. Infections can be acquired by a single bite!

Medical records have shown that the Dengue fever has been around since as early as 1779. However, details on the transmission and the cause of the diseases came to light only in the 20th century.

Types:

Dengue is spread by several species of mosquito of the Aedes type, principally A. aegypti. The virus has five different types; infection with one type usually gives lifelong immunity to that type, but only short-term immunity to the others.

Causes:

Dengue fever is caused by any one of four types of dengue viruses spread by mosquitoes that thrive in and near human lodgings. When a mosquito bites a person infected with a dengue virus, the virus enters the mosquito. When the infected mosquito then bites another person, the virus enters that person's bloodstream.

After you've recovered from dengue fever, you have immunity to the type of virus that infected you ó but not to the other three dengue fever virus types. The risk of developing severe dengue fever, also known as dengue hemorrhagic fever, actually increases if you're infected a second, third or fourth time.

Symptoms:

Symptoms, which usually begin four to six days after infection and last for up to 10 days, may include

-Sudden, high fever
-Severe headaches
-Pain behind the eyes
-Severe joint and muscle pain
-Fatigue
-Nausea
-Vomiting
-Skin rash, which appears two to five days after the onset of fever
-Mild bleeding (such a nose bleed, bleeding gums, or easy bruising)

Sometimes, symptoms are mild and can be mistaken for those of the flu or another viral infection. Younger children and people who have never had the infection before tend to have milder cases than older children and adults. However, serious problems can develop. These include dengue hemorrhagic fever, a rare complication characterized by high fever, damage to lymph and blood vessels, bleeding from the nose and gums, enlargement of the liver, and failure of the circulatory system. The symptoms may progress to massive bleeding, shock, and death. This is called dengue shock syndrome (DSS).
People with weakened immune systems as well as those with a second or subsequent dengue infection are believed to be at greater risk for developing dengue hemorrhagic fever.

Diagnosis:

Doctors can diagnose dengue infection with a blood test to check for the virus or antibodies to it. If you become sick after traveling to a tropical area, let your doctor know. This will allow your doctor to evaluate the possibility that your symptoms were caused by a dengue infection.

Role of Homeopathy in Dengue Fever:

The Homeopathic medicines are time tested and have been in use for almost two centuries. They have been used all over the world and have shown very good results. The reason for this almost miraculous result is that Homeopathy does not try to tame individual viruses. It just strengthens the bodyís immunity and allows it to form antibodies against the offending antigens. These offending antigens may be viruses or bacteria; it does not matter. Nature has provided a very robust immune system to humans. This immune system is capable of dealing with such threats. At times, it just needs a little gentle support and this is all that is needed to help the immunity do the job it is meant for.

Diet and non diet:

PAtient suffering from dengue needs to have sufficient intake of nutrients and healthy diet to overcome the loss caused by the dengue. Diet for dengue should include the following: Easily digestible food e.g boiled food, green vegetables, banana, apple, soups, porridge, and herbal tea