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My mother is facing a problem of low hemoglobin and kidney stone. Please suggest a soft vegetarian diet for her Her age is 50 yrs.
2Doctors Answered
90% (141 ratings)
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Iron rich foods are green leafy vegetables like spinach, mustard leaves, coriander, mint leaves, apple, aonla (amla)- pickle or candy or" murabba" cumin (jeera), sesame (til), dates, jaggery. Choose what she can eat. For stone no special precaution, though oxalates are more in leafy foods but no need to restict. Just drink lot of water.
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YESSOMEWHATNO
91% (3328 ratings)
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Give her green wheat juice+ more water.
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YESSOMEWHATNO
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