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I was diagnosed suffering from wheat allergy on 10.04. 2014 with reading 140.6. I therefore continuously remained on gluten free diet for about more than two years. A few days back on 25.04. 2016, I again done my TTG (wheat allergy) test from two different laboratories and they gave me the number 1.6 & 2.6 respectively. Now what should I do! Whether to continue on gluten free diet or I can reverse back to opt wheat in my meals.


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