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A healthy lifestyle doesn't just mean eating right; it also means eating food prepared using the right cooking oil. Generally, people buy cooking oil that is advertised as healthy or the one which is being bought regularly for years. However, there is much more to choosing a good cooking oil than just that.
Basic things to remember when choosing an oil
1. Fat composition
-there are 3 types of fats: unsaturated fatty acids saturated and trans fats. Unsaturated are the best followed by saturated, worst being the trans fats.
-unsaturated fats are further classified into monounsaturated fatty acids (mufa) and polyunsaturated fatty acids (pufa)
-studies have shown that when used in place of saturated fats, pufa can help to improve cholesterol levels thereby reducing the risk for heart disease.
-as a rule of thumb, you should choose pufa and mufa containing oils like olive, rice bran, mustard and canola oil, over saturated fats, like butter and vanaspati ghee, to minimize your risk for heart disease.
-trans fats are a strict no-no and are best avoided.
2. Minor health components
-apart from the major components, some oils contain certain components which provide various nutritional benefits even in low levels.
-various such components include tocopherols, oryzanol, phytosterols. All these components have been shown to lower cholesterol levels in the body. They thus help in lowering the risk of heart diseases.
3. Smoke point
-smoking point is the tolerance of oil towards heat. When heated beyond a certain temperature, oil undergoes oxidation thereby forming free radicals which are harmful to your health.
-studies suggest that highly oxidized and heated fats may have carcinogenic effects due to toxic byproducts formed due to frying.
-canola oil, mustard oil, soybean oil, sunflower oil are the ones with a high smoke point and can be used for cooking at high temperature.
Which oils to use?
The oil has around 70% mufa and 22% pufa of which 10% is omega 3 fatty acid, and 12% is omega 6 fatty acid. It was once considered unhealthy, but studies prove that it is one of the healthiest cooking oils due to its high mufa and pufa content. It is low in saturated fatty acids and has an almost ideal omega 6: omega 3 ratio of 6: 5 (olive oil has around 20: 1). It is also rich in vitamin e and antioxidants. Another fact that goes in its favour is that it is cold pressed.
Rice bran oil
Rice bran oil has a very high smoke point and has a mild flavour. It is one of the most balanced oils with 47% mufa, 33% pufa, and 20% saturated fats. It also contains vitamin e, oryzanol and phytosterols. The only drawback of this oil is that it has less omega 3 and omega 6 fatty acid levels.
It is one of the most commonly used oils for cooking. It is a rich source of pufa. The unsaturated fatty acids include 10% alphaleinolenic acid, 50% linoleic acid and 23% oleic acid-all of which is good fat. It contains around 14% saturated fat. It has high smoke point and is commonly used in our homes.
It's a native of Canada and is low acidic in nature. It has a high smoke point and over 60% mufa. It has a neutral taste.
Extra virgin olive oil
It's better known for imparting benefits for the heart. It raises the good cholesterol and lowers the bad cholesterol. 75% fats in it are mufa. It has got the fruity aroma. The only limitation of this oil is that it does not have an ideal omega 6: omega 3 ratios (20: 1).
It is basically refined vegetable oil which is made more stable by increasing its shelf life and decreasing its chances to turn rancid. It is not suitable for deep frying due to its low smoke point. It is considered to be the unhealthiest of al oils since it lacks any vitamins, bioactive compounds and is loaded with trans fats. Consuming this oil is directly linked to high cholesterol and risk of heart diseases.
You should make it a habit of using oils like rice brand oil, canola oil, olive oil and mustard oil in rotation to get the maximum health benefits out of these oils. So go ahead and choose these simple tips to choose your cooking oil for a healthier you.
Sorry to ask I am 52 years old single lady. Not interested in sex. But if I see any male feeling like. I don't know y. Is it psychological problem. Pl give me solution.
I am suffering from Diabetes & GERD desease for last 19 years. I diagnosed diabetes due to excessive urination. I am taking following medicines. Morning:1.Rablet before Bed Tea 2.Glycomet GP 2 Mg & Olmezest20 befor BF Before Dinner:Glycomet GP 1 mg, After Dinner; Rozet 5, Ecospron 75 My sugar fasting ranges 125-130 and pp 150-170. BP 135-138/72-82 For last three month frequency of urination has increased i.E 1 hr to 1.5 hr also once at night. Kindly suggest what to do ?
My son has varicose veins in legs. Now they have appeared in hands. Tell some remedy/treatment. He also complains migraine frequently. Please help us.
I'm 25 yr old male & have gross deviation in my nasal septum. I'm considering undergoing surgery but want to know the side-effects.
Hi, Usually my heart rate is in range of 85 to 105 is it alarming? I have taken telma 20 every night after dinner.Please suggest.
Hypogonadism in females occurs when your sex glands produce little or no sex hormones.The sex glands, also called gonads that are responsible for ovary formation in females, breast enlargement and in menstrual cycle.
What Are the Types of Female Hypogonadism?
There two types of hypogonadism are primary and central hypogonadism.
Primary Hypogonadism: Primary hypogonadism means that you don't have enough sex hormones in your body due to a problem in your gonads. Your gonads are still receiving the message to produce hormones from your brain, but they aren't able to produce them.
Central Hypogonadism or Secondary Hypogonadism: In central hypogonadism, the problem lies in your brain. The hypothalamus and pituitary gland in your brain, which control your gonads, aren't working properly.
Causes of Primary Hypogonadism:
- Autoimmune disorders, such as Addison's disease and hypoparathyroidism
- Genetic disorders, such as Turner syndrome and Klinefelter syndrome
- Severe infections
- Liver and kidney diseases
- Hemochromatosis, which happens when your body absorbs too much iron
- Radiation exposure
- Surgery of your sex organs
Causes of Central or Secondary Hypogonadism include:
- Genetic disorders, such as Kallmann syndrome (abnormal hypothalamic development)
- Infections, including HIV and AIDS
- Pituitary disorders
- Inflammatory diseases including sarcoidosis, tuberculosis, and histiocytosis
- Rapid weight loss
- Nutritional deficiencies
- Use of steroids or opiates (especially long-term usage)
- Brain surgery
- Radiation exposure
- Injury to your pituitary gland or hypothalamus
- A tumor in or near your pituitary gland
Symptoms that May Affect Females Include:
- Lack of menstruation
- Slow or absent breast growth
- Hot flashes
- Loss of body hair
- Low or absent sex drive
- Milky discharge from your breasts
Treatment for Hypogonadism in Women: Your treatment will involve increasing the amount of female sex hormones in your body. Your first line of treatment will probably be estrogen therapy if you've had a hysterectomy. Either a patch or pill can administer the supplemental estrogen hormone. Estrogen must be balanced with progesterone, because taking estrogen alone leads to a dangerous build up of the lining of the uterus (endometrial hyperplasia) that can lead to cancer of the uterus. Low-dose testosterone may be added for women with hypogonadism who have a low sex drive. If you wish to discuss about any specific problem, you can consult a doctor and ask a free question.