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Treatment of Child and Adolescent Problems
Thyroid Problems Treatment
Thyroid Disorder Treatment
Paediatric Critical Care
Treatment of Childhood Infections
Child Nutrition Management
Growth And Development Including General Paediatri
Management of New Born Care
Preimplantation Genetic Diagnosis (Pgd)
Congenital Ear Problem Treatment
Treatment of Polycystic Ovary Syndrome In Adolesce
Treatment of Thyroid Disease in Children
Cleft Lip Treatment
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Meri Beti 15 years old he or uske hair me bhot lice par gai he me pareshan ho gai hu pls koi idea bataiye.
I am 40 years old. I had little enquiry my son 14 years old he had constipation problem from which sometimes he faces hyper acidity, stomach ache, n sometime vomiting due to hyperacidity. Pimples on his face do let know any medicine regarding this. Thanks.
Hi, my daughter is 2. 5 yrs old. She was suffering from mild stomach infection, for which hey ped gave her of (7. 5 ml twice a day) for 6 days starting from fri. Since yesterday night, she is complaining from sore throat. She is not able to intake any solid without pain in the throat. Earlier her ped had prescribed droxyl for sore throat. My question is can I give her droxyl now when she is already taking oflaxin for stomach infection? please advise.
Hi my baby is 10 months old and her weight is 6.85 kg. She is not eating properly. And not gaining weight also. Only BM she likes to have Any ways to make her eat better?
My Daughter has cough and running nose and her first molar teeth coming out. She is cranking very often and drooling. Please suggest some medicine for cough and cold too. She is 14 month old.
What I have to do for proper growth of my 4 yr boy. How can I measure that he is proper growing or not?
My baby is 9.5mths old. He used to have semi solid food watching cartoon. After returning back from our native place i. E. Udupi, he has stopped eating semi solid food as he used to have before. He also does not watch cartoon on TV as before while eating food. He drinks cows milk properly. It was hot in our native place and we used to give him cerelac and dal rice smashed. He is afraid of strangers and cries a lot. Please advice how to get my baby eat like before. What is the real cause of his change in behavior.
My son got an episode of febrile seizure (30sec to 1 min duration) at 18 months. Later, the doctor advised for immediate fever medication and tepid sponging whenever he develops fever. Now, at 21 months, we took him to the hospital because of fever again (no seizure), doctor adviced to give him frisium also whenever he develops fever. Frisium 5m bad as divided doses. I want to know if there are any side effects for frisium and will it effect the extremely active nature of my son.(read online). Also, do febrile seizures cause any permanent problem and will he become more prone to epilepsy later in life? kindly help!
Tej bukhar ane par behosh (5-10 mint ke liye) ho jati h aur akad jati h, hath bhi piche ki taraf mud jate h. Esa abi tak 2 baar ho chuka h.
Hello doctor, my son was very fair in colour and good looking skin until he reaches one month. And after that he gradually becomes dark. Now he is 7th month old and I tried so many things but no use. I've using dermadew baby soap still his skin is dark in colour. Can anyone suggest me something please?
Hi, my son s 9 month (8.4 kg)old nd he s vomiting a lot so doctor suggest to give domstal 0.3 ml but by mistake I gave 2 ml to my baby, is dis any harm to my baby?
It is World Asthma Day. Let us all join hands and control it.
Remember 'Prevention is the best strategy'
Asthma is a disease of the airways in the lungs.
You can get asthma at any age. You can not catch asthma from other people. Many times more than one person in the same family has asthma.
Airways carry air to the lungs. Airways get smaller and smaller like branches of a tree.
When asthma is under control, the airways are clear and air flows easily in and out.
When asthma is not under control, the sides of the airways in the lungs are
always thick and swollen and an asthmatic attack can happen easily.
During an asthma attack, less air can get in and out of the lungs. People a cough and wheeze. The chest feels tight.
The sides of the airways get even more swollen, squeezed and start to make mucus.
Preventive medicines for asthma are safe to use every day.
- You can not become addicted to preventive medicines for asthma even if you use them for many years.
- Preventive medicine makes the swelling of the airways in the lungs go away.
Monitor the signs and symptoms of this disease and Be prepared.
Always have asthma medicine. Buy before you run out and Always carry your quick-relief asthma medicine with you when you leave home.
My daughter is very thin actually wife's parent and all her relatives are thin, but I need my daughter to gain wait so please suggest me some vitamin or protein syrup. She 2.5 year old.
Health benefits of pickles
Free radical scavenging from antioxidants: pickles can be good source of antioxidants, especially decalepis hamiltonii or swallow root. As the vegetables or unripe fruits are stored fresh without cooking, the antioxidants present in those vegetables or unripe fruits are preserved as it is. Antioxidants are those micronutrients that help in protecting our body against the attacks of free radicals. Free radicals are unstable chemicals that are produced during cellular metabolism. These unstable chemicals react with our cells and damage our dna to become unstable and in the process, create more and more free radicals. We can protect ourselves from free radical attacks by consuming food with high antioxidants. A lot of emphasis these days is put on antioxidants by dieticians and doctors.
Supply of probiotic or gut-friendly bacteria: probiotic bacteria are those friendly bacteria that are present in our digestive system. These bacteria actually help us in the digestion of food. Sometimes, due to the use of antibiotics, along with invading bacteria, these friendly bacteria are also killed. The fall in their numbers can cause digestive problems that can be solved by eating pickles made without the use of vinegar. Naturally fermented salt pickles encourage the growth of these friendly bacteria, which will replenish the numbers in our digestive system and restore our health.
Supply of essential minerals and vitamins: fresh pickles, dips or chutneys are made from leafy vegetables or herbs such as coriander, curry leaves, spinach, parsley, and amaranth. These fresh pickles are interesting and appetizing ways of making children eat their share of leafy vegetables and herbs, which are otherwise boring for children. Eating freshly made pickles not only tastes good, but they also supply essential vitamins such as vitamin c, a, k, folate and minerals like iron, calcium, and potassium. Vitamins and minerals are vital micronutrients which protect us from diseases, help us build immunity, bone strengthening, vision protection, curing anemia, and various other functions.
Diabetes control: studies have shown that consuming vinegar based pickles improves hemoglobin levels in diabetic patients, which in turn helps in controlling diabetes. The acetic acid present in vinegar has been noted to be responsible for this phenomenon. However, care must be taken to avoid the consumption of salted pickles as excess salt increases blood pressure.
Improves digestion: in india, indian gooseberry or amla (phyllanthus emblica) is one of the favourite fruits that are pickled. This fruit is believed to possess several health benefits according to ayurveda treatments and moreover, since amla is a seasonal fruit, unripe amla pickles are prepared. It is customary practice in some indian families to have amla pickle as the first course or an appetizer as it is believed that amla pickle improves digestion.
Liver protection: apart from benefits such as improved digestion, amla or gooseberry pickle also has hepatoprotective properties. Studies have shown that when amla extracts were administered on lab animals with chemical-induced hepatotoxicity or liver damage, the damage was reduced significantly.
Reduces ulcers: ulcers are internal wounds caused due to a failure of mucus membranes and acid interaction on tissues. Particularly, gastric ulcers are caused by a weakening of mucous membrane and hyperacidity. Regular consumption of amla or indian gooseberry pickles also help in reducing ulcers, if any.