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Book Clinic Appointment with Dr. Dinesh Pahuja
Treatment of Migraine Treatment
Weight Management Treatment
Removal Of Stitches Procedure
Thyroid Problems Treatment
Dressings Of Wounds Procedure
Hiv Prophylaxis Post Exposure
Viral Fever Treatment
Thyroid Disorder Treatment
Stitching Of Wounds Procedure
Management of Surrogacy
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I have diabetics problem fasting 105 and after food 180. I am regularly taking medicine (gemer1. I know my diabetes from last six month and checking what should I d? Suggest me.
I have freqent urination problem many times a day. Urine test report wbc cells present what should I do.
I am having a a stomach ache every now and then I don't know why. Can you give me solution for the problem as it is unbearable.
My wife (40 years) sneezes very frequently from the early morning until she sleeps in the night. Please let us know how to rectify the problem.
Hi. I am suffered from headaches and feeling like something stretching just above the eyebrows. please suggest.
Dear DoctorGreetings! My Daughter Pranjana Age 4.5 Years is sometimes having a problem of vomiting in late night. She also suffers from cold and fever in case of even a minor changes in the climate. Also to inform you that this is a premature baby in 7.5 Months only. Request you to kindly advice; would be preferred if an homeopathy prescription is advised. Regards. Pradeep Saraswat.
I am urinating many times in a day, is there any problem happen by urinating many times a day and many time urine is like yellow or light red?
My sister may be suffering from loss of appetite due to liver problem. Improper digestion. 5 year back she was suffering from severe anemia. She feels always tired and sometime irritated. Mood swings morning laziness etc. Is her diet is main cause of being anemic or other reason may responsible.
Western culture's understanding of carrots being 'good for the eyes' is one of the few we got right. #carrots are rich in beta-carotene, which is converted into vitamin a in the liver. #vitamin a is transformed in the retina, to rhodopsin, a purple pigment necessary for night vision.
Beta-carotene has also been shown to protect against macular degeneration and senile cataracts. A study found that people who eat the most beta-carotene had 40 percent lower risk of macular degeneration than those who consumed little.
#helps prevent cancer
Studies have shown carrots reduce the risk of lung cancer, breast cancer, and colon cancer.
Falcarinol is a natural pesticide produced by the carrot that protects its roots from fungal diseases. Carrots are one of the only common sources of this compound. A study showed 1/3 lower cancer risk by carrot-eating mice.
Slows down aging
The high level of beta-carotene acts as an antioxidant to cell damage done to the body through regular metabolism. It helps slows down the aging of cells.
#promotes healthier skin
Vitamin a and antioxidants protects the skin from sun damage. Deficiencies of vitamin a cause dryness to the skin, hair, and nails. Vitamin a prevents premature wrinkling, acne, dry skin, pigmentation, blemishes and uneven skin tone.
5. Help prevent infection
Carrots are known by herbalists to prevent infection. They can be used on cuts-shredded raw or boiled and mashed.
6. Promotes healthier skin (from the outside)
Carrots are used as an inexpensive and very convenient facial mask. Just mix grated carrot with a bit of honey. See the full recipe here: carrot face mask.
7. Prevents heart disease
Studies show that diets high in carotenoids are associated with a lower risk of heart disease. Carrots have not only beta-carotene but also alpha-carotene and lutein.
The regular consumption of carrots also reduces cholesterol levels because the soluble fibers in carrots bind with bile acids.
8. Cleanses the body
Vitamin a assists the liver in flushing out the toxins from the body. It reduces the bile and fat in the liver. The fibers present in carrots help clean out the colon and hasten waste movement.
9. Protects teeth and gums
It's all in the crunch! carrots clean your teeth and mouth. They scrape off plaque and food particles just like toothbrushes or toothpaste. Carrots stimulate gums and trigger a lot of saliva, which, being alkaline, balances out the acid-forming, cavity-forming bacteria. The minerals in carrots prevent tooth damage.
10. Prevents stroke
From all the above benefits it is no surprise that in a Harvard university study, people who ate more than six carrots a week are less likely to suffer a stroke than those who ate only one carrot a month or less.