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Hi my son 2.5 months only. Her Navel has extended/swollen since last 15-20 days. She also spit out milk many a times a day even after burping. Pls help.
Hello everyone. I’m Dr Kriti Mathur, homoeopathic physician, practising in Gurgaon. I also provide psychological and nutritional counselling. Today I’ll be talking about behavioural disorders in children.
There are some children who are very active, they are hyperactive, and they just cannot sit idle in a place. They cannot sit in a place, they constantly start playing with their hands and constantly move their hands, or they start playing with whatever they can lay their hands upon. These children are inattentive, they just don’t pay attention in class, they’re physically present there, but their mind is elsewhere. They are unable to complete their tasks because they haven’t been paying attention to the instructions they had been given, they are disorganized and start losing their stuff. These children are also impulsive, they’ll unnecessarily disturb the class by asking irrelevant questions or they’ll ask very personal questions to their teachers, they’ll talk unnecessarily, disturbing or intercepting between other people’s conversations. So you might be getting a call from the school counsellor pointing out the symptoms.
So as a parent, we need to understand that this is not because of bad parenting or because your child is disobedient, but this is a medical condition which is called Attention Deficit Hyperactivity Disorder. As a parent, what we can do to help our child is:
- First to make a schedule for the child, give the instructions to the child in a very clear, concise language, simple language which the child can understand. Every time the child follows those instructions or completes his tasks, please appreciate him and in case he is unable to complete the task or he is unable to follow those instructions, repeat them, but do not scold them, it is not going to solve any problem.
- Secondly, you have to involve them in a number of tasks like sports, yoga, a place where they can use the extra energy that they have.
- About the diet, do not give sugar items, no chocolates, toffees, candies because that will give them a sugar high and they will find it difficult to consume that energy. It is better to give a diet that is rich in complex carbohydrates and proteins so that the energy is slowly utilized.
Regarding the treatment, homoeopathic treatment is very effective, we provide constitutional treatment for these children. So if you have a child who has any of these symptoms, please feel free to consult me via Lybrate or you can consult me in my clinic at Sushant Lok, Phase 1 or Anahat at DLF Phase 3.
I have twins 4 months old girl n boy. We are giving hexaxim inj, prevenar, rotate drops is it safe because our boy child becoming week day by day.
My son is 3 years old and he is suffering from cough and vomiting from last 15 days and consult with 3 no of doctors. They all said it is allergy in through and seasonal illness and chest is all clear. From day before yesterday cough was not stopped for a minute and he vomit only cough. He didn't eat any thing only think if I will eat it will get vomit now. Whole night he slept only 3-4 hours only. He took kofarest, protussa, chericof, levolin, calpol, Bro-zedex, clarinova, L montus and toff md. I don't understand what I do. He is not seems to well.
She has rashes on her arms body neck and thigh. She does not have fever, no muscle pain. No itchiness of the rashes. One pulmonary doctor said it was a german measles. But when we consulted a pediatrician he said it was a non viral .
Please List the specific iron rich foods that I can give to my 17 month boy baby. What are the foods other than normal name like leafy vegetables, pulses, cereals. What are the iron foods?(give names).
I am 13 years old I have been having headache since 1week I took many medicines but there is no improvement I used many home remedies but there is no effect. What should I do now?
Hello sir, My little baby is 7 months old, I have low/less breast milk, I cannot completely feed him with my own milk, please tell me what to do right now?
My daughter is two years old. She is now 10.5 kg. She is very fussy for any kind of food. Her hands, feet and head always remain hot .plz advice.
My daughter is 5 years old but simply refuses to eat anything she is weighing only 14 kgs I have to literally beat her everyday but she just doesn't barge in, Kindly help please. Not sure if she has worms.
My son is passing stools 7-8 times a day especially after eating anything. He is 1.3 years old. I have been giving him walamycin suspension 2.5 ml twice a day. I have started the course. Should I stop it .I want to know for how many days it should be continued. Or you suggest some other medicine.
My girl child is 6 years and 7 months old. Since yesterday afternoon, she is having fever, which is coming down on giving Calpol (Pediatric syrup), but after few hours it goes upto 102 C. We have been giving her oral fluids and she is resting at home. Is she now an adult and can we give paracetamol in tablet form?
Good evening doctor. My baby is turning 4 months on this Sunday, the 22nd. All vaccines have been given as per schedule viz. Rotavirus, IPV etc. However, kindly advise on the pneumococcal vaccine. Doctor informed us that its a dose of 3 injections and an optional one and not a mandatory one. Please guide us and oblige. Will there be any adverse effects if not taken? Regards.
The partial or total inability to hear is known as hearing impairment or hearing loss. It can be present at birth, or develop later in life.
There are a number of factors, which may cause hearing loss
1. Age - Age is the biggest factor when it comes to the loss of hearing, and you may lose the ability to hear as you age. This condition is known as presbycusis. It becomes difficult to understand high-frequency sounds like that of a child or a woman when you get old.
2. Noise - When you are exposed to loud noises for a prolonged period of time, it damages your ears. This leads to loss of hearing. 5% of the total population of the world is affected by noise (the degree of suffering varies). It may be a result of continuous exposure to loud music or a sudden exposure to a loud noise like an explosion.
3. Hereditary disorders - Hearing disorder may be inherited by the dominant or recessive genes of parents in the child. 70-80% of these cases inherit from the recessive genes, whereas 20-25% inherit hearing loss from the dominant genes.
4. Trauma - Serious injuries of the head/ears may cause loss of hearing, which may be either temporary or permanent. When damage is caused to the brain, the brain fails to process the message conveyed by the ears. So even if the ears are totally functional, a person may face the problem in hearing.
5. Perinatal problems - The ototoxic effects on the fetus due to excess intake of alcohol during pregnancy lead to hearing the loss in about 64% of the infants born to alcoholic mothers.
Also, premature birth can be associated with hearing loss due to high risk of being exposed to noise in neonatal units.
Knowing about the causes of hearing loss can lead you a step closer to preventing this disorder as you age.
Here are some useful tips that can help prevent hearing loss:
1. Be more aware - You should be diligent and aware of the situations, which may risk your hearing ability and should try to avoid such situations as much as possible. Limit your exposure to sources of hazardous noises like firearms, firecrackers, concerts and clubs.
2. Take precautionary measures - If your occupation calls for working at an environment of loud noises, use earplugs or earmuffs to block out the excessive noise. Also, make sure that you work in a place where employers take all the necessary measures of noise control under the federal or state regulations.
3. Monitor your use of gadgets - Monitor and control the use of hearing devices, and try to reduce the use of headphones/ earphones as much as possible.
Related Tip: Why Do You Get an EAR Discharge?
My son is suffering from mucous and bloody stool since one and half month. I have checked and consulted with two pediatric doctors and one of them suggested to cut out cow's milk from his mother's diet. The doctor also told us that my son has an anal fissure and thus Sucral ointment is suggested for him. Baby's mother did not take any diary product and egg for the last 14 days and we use the sucral ointment till day. But we are not seeing any improvement in his health. We are seeing some little drops of blood two or three times everyday, when he passes stool and some times he passes out excessive gas. My son is only two and half months old and he has no fever at all. He is gaining weight 200 gms in every week and also sleep well. So what is his actual problem and how long it takes to cure this problem completely?
My kid is 7 year old. He shows a lot of anger when we said him to study and other things. What we do?
12 years old girl Suffering from allergic cough since birth. Cough will be throughout the year. She is avoiding fridge items and all. Still she is getting. Please suggest.
Diabetes mellitus is a group of diseases where the body does not adequately produce insulin, use insulin properly, or both. Insulin plays a crucial role in allowing blood sugar into the cells to be used for energy. There are two main types: type 1 and type 2 diabetes.
A woman running in the park with her dog
Staying healthy by exercising and eating well is recommended for people with diabetes.
People with diabetes have abnormally high levels of blood sugar. This can damage many organs in the body if left untreated. The national institute of diabetes and digestive and kidney diseases recommend the following steps to manage diabetes:
Make healthy choices in eating
Engage in regular physical activity or exercise
Take medications, if required.
Healthy eating is important in keeping blood sugar levels at a healthy level. The healthy range is 80 to 130 mg/dl before meals or below 180 mg/dl after meals, according to the american diabetes association.
People with type 1 diabetes require insulin. Various insulin delivery systems and protocols are used to manage blood sugar both between and at meal times.
People with type 2 diabetes often manage their condition with diet and exercise, and with medications as needed to keep blood sugar within the target range. These medications vary in how they work.
People with diabetes will have different treatment plans, and they will respond to food, exercise, and medication differently.
It is important to consult with a doctor to get individualized recommendations on target blood sugar levels, medications, diet, and exercise.
How do carbohydrates affect diabetes?
Carbohydrates are an important source of energy for the body. Carbohydrates are found in foods that have starches and natural or added sugars. Examples are grains, vegetables and legumes, fruit, dairy products, and sweets.
Carbohydrates are broken down by the digestive system into sugar. When the digested sugar enters the blood, the body produces a hormone called insulin. Insulin helps the sugar enter cells. Once the cells absorb the sugar, blood sugar levels fall.
People with diabetes have an impaired ability to produce insulin, use insulin, or both.
People with type 1 diabetes cannot produce insulin, so they take insulin to make sure the cells can get the sugar they need for energy.
People with type 2 diabetes are often insulin resistant. They also often have difficulty producing enough insulin to keep their blood sugar in the normal range.
Carbohydrate counting is a way of keeping track of the carbohydrates in the daily diet. A person with diabetes who uses carbohydrate counting to manage their diet sets an amount of carbohydrate to eat for meals and snacks.
Foods containing carbohydrates
Bread, pasta, rice, and potatoes are all sources of carbohydrates.
The american diabetes association suggest a target of about 45 to 60 grams of carbohydrate per meal. This recommendation may vary depending on other factors such as gender, weight goals, and blood sugar target goals.
The three different types of carbohydrates are starch, sugar, and fiber.
Starches are complex carbohydrates found in starchy vegetables such as peas, potatoes, and corn. Beans and whole grains are also complex carbohydrates.
Fiber comes from plants and cannot be digested. Fiber is found in foods such as vegetables, fruit, whole grains, legumes, and nuts.
Unlike other carbohydrates, fiber does not raise blood sugar, and it can help to slow the digestion of meals. This helps to minimize spikes in blood sugar. It is recommended to eat between 20 to 35 grams of fiber per day.
Sugar is a carbohydrate. It is generally absorbed into the body more quickly. There are natural sugars found in milk and fruit. There may also be added sugars in canned fruits, baked goods, and processed foods.
There are also carbohydrates in non-starchy vegetables such as lettuce, peppers, cucumber, mushrooms, and many others. There are fewer carbohydrates in these foods because they have a high water content. For example, a half cup of cucumber has around 2 grams of carbohydrate.
The type and amount of carbohydrate will affect post-meal blood sugar levels.
Foods that digest more slowly, such as those with a lot of fiber, and those eaten as a mixed meal, digest more slowly. They can help to prevent post-meal spikes in blood sugar. Large amounts of carbohydrates eaten at one time will raise blood sugar more than smaller amounts.
Is eating rice healthy with diabetes?
High-carbohydrate foods like grains, cereals, pasta, rice, and starchy vegetables are not forbidden, but they should be eaten in moderation.
Rice is a high-carbohydrate grain, but it can be incorporated into meals in appropriate amounts.
One-third of a cup of rice has 15 grams of carbohydrate. That accounts for one-fourth to one-third of the amount of carbohydrate recommended for a single meal, if the target is 45-60 grams of carbohydrate per meal.
Meals that also include healthy proteins and fats can help to slow the impact of the rice on blood sugar levels.
Are some types of rice healthier than others?
Some grains are better than others for managing diabetes.
A scale called the" glycemic index" measures how quickly food is digested into sugar and absorbed in the blood. High glycemic foods raise blood sugar faster and should be eaten in limited portions, or eaten with lower glycemic index foods.
White rice is more processed and it has a higher glycemic index than brown rice, although the index of brown rice can vary with type and brand.
Different varieties of rice have different glycemic indexes. Some long grain rice varieties, converted rice, and basmati rice varieties are lower on the gi scale than white rice.
Puffed rice cereal and rice cakes are sometimes thought of as diet foods, but they have a high glycemic index and they are not ideal for healthy meals.
Foods that are high in fiber offer many health benefits. They help with blood sugar control, they promote bowel health, and they may lower cholesterol.
Whole grains have more fiber than other grains. It is important to check the label to check the fiber content.
Tips for preparing rice
Some brown rice varieties are unprocessed and have more fiber. They can be part of a balanced meal when eaten in proper portions. Mixing brown rice with other foods can help to balance blood sugar levels. Examples include legumes, such as red beans, or protein and healthy fats.
A bowl of brown rice
Brown rice may have a lower glycemic index than white rice.
Brown rice takes longer to cook than white rice, but the cooking process is simple. People can cook brown rice in a pot or rice cooker at a ratio of 1.5 cups of water per 1 cup of rice.
The instructions are as follows:
Bring rice and water to a boil in an uncovered pot
Cover the pot and simmer for about 20 minutes
Turn off heat and let the covered pot sit for at least 10 minutes.
Rice can be mixed with seasonings, herbs, vegetables, and nuts such as slivered almonds.
Brown rice can be stored in a refrigerator and used for leftovers. People can reheat brown rice on the stove or microwave and serve with beans and salsa for a quick meal.
Care must be taken with storage, because cooked rice left at room temperature can develop toxins that lead to food poisoning.
Nutritious and delicious alternatives to rice
Because rice is high in carbohydrates, it should be accompanied by other foods.
Vegetables are high in fiber, vitamins, and other nutrients. Vegetables are made of carbohydrates, but at a much lower level than grains.
Eating foods that are lower in carbohydrates and higher in fiber can make meals more satisfying. For example, one-half cup of rice has 22 grams of carbohydrate. In contrast, one cup of squash only has 8 grams of carbohydrate.
Many foods can serve as substitutes for rice.
Examples include cauliflower, mushrooms, and eggplant. Quinoa contains the same amount of carbohydrates as rice, but it has more protein, and some types have more fiber.
Recipes for rice substitutes
A number of recipes are available for rice substitutes. Here are two examples:
1. Cauliflower" rice"
Pulse the florets of a cauliflower in the food processor. Then heat the cauliflower in a pan with oil and onions. Saut until the onions are golden brown and the cauliflower is soft for about 3 to 5 minutes.
Season to taste with salt, pepper, lemon juice, and herbs.
Full recipe from the food network.
2. Cilantro lime quinoa
Low-sodium chicken broth
Juice of limes
Saut the onion and garlic with oil in a skillet. Reduce the heat and stir in the quinoa. Stir quinoa and cook for 2 minutes. Add chicken broth and lime juice and bring to a boil. Then reduce heat and simmer for 15 minutes. Stir in more lime juice and add chopped cilantro.